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Simple cooking art 🍽️ Easy Home Cooking | Daily Recipes
👨‍🍳 Restaurant Style Food at Home
📍 Dubai, UAE
🎥 Reels • Recipes • Food Inspirati

Savoy Cabbage-Wrapped Sous Vide Chicken Roulade with Cauliflower Purée, Pickled Golden Baby Beets & Rich Jus. ...
13/05/2026

Savoy Cabbage-Wrapped Sous Vide Chicken Roulade with Cauliflower Purée, Pickled Golden Baby Beets & Rich Jus.

13/05/2026
Herb-Crusted Beef Tenderloin Medallions with Truffle Mash & Seasonal Vegetables.
13/05/2026

Herb-Crusted Beef Tenderloin Medallions with Truffle Mash & Seasonal Vegetables.

Poached Fish Roulade with Salmon Mousseline, Crushed Peas, Baby Carrots, Beetroot Sambousek, and Tomato Chutney ...
12/05/2026

Poached Fish Roulade with Salmon Mousseline, Crushed Peas, Baby Carrots, Beetroot Sambousek, and Tomato Chutney

Pan-Seared Sea Bass with Quinoa, Barley Risotto, Artichoke Purée, and Seasonal Garden Vegetables. ...
12/05/2026

Pan-Seared Sea Bass with Quinoa, Barley Risotto, Artichoke Purée, and Seasonal Garden Vegetables.

Seared beef hanger steak finished with luxurious truffle jus,seasonal garden vegetables and mushrooms ragout ✨🥩Would you...
11/05/2026

Seared beef hanger steak finished with luxurious truffle jus,seasonal garden vegetables and mushrooms ragout ✨🥩

Would you try this masterpiece?

Beetroot-Crusted Chicken Roulade with Butternut Squash Purée, Wild Mushrooms, Quinoa Risotto, Garden Vegetables, and Pin...
10/05/2026

Beetroot-Crusted Chicken Roulade with Butternut Squash Purée, Wild Mushrooms, Quinoa Risotto, Garden Vegetables, and Pink Peppercorn Sauce.

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Smoked Grilled Beef Hanger Steak with Artichoke Purée, Morel Mushrooms, Sweet Mustard Pickles & Red Wine Sauce. ...
10/05/2026

Smoked Grilled Beef Hanger Steak with Artichoke Purée, Morel Mushrooms, Sweet Mustard Pickles & Red Wine Sauce.

Safe Food, Happy Guest, Healthy Life.
09/05/2026

Safe Food, Happy Guest, Healthy Life.

08/05/2026

Beetroot-Crusted Chicken Roulade with Butternut Squash Purée, Quinoa Risotto, Garden Vegetables, and Thyme Jus. ...
07/05/2026

Beetroot-Crusted Chicken Roulade with Butternut Squash Purée, Quinoa Risotto, Garden Vegetables, and Thyme Jus.

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