Essential Foodie Kitchen - Create, Innovate, Inspire

Essential Foodie Kitchen - Create, Innovate, Inspire With a love of cooking and a passion of creating, innovating recipes and inspiring people to cook. Michelle has always had a passion for food and cooking.

Understanding the importance of choosing and using the correct ingredients, especially with a strong focus on using natural ingredients to ensure what you eat has flavour and health benefits has become one of her specialities. Highly allergic to MSG, directed Michelle down the food path to increase a greater awareness and an understanding about allergies, food lifestyle choices and what could or

can be used as an alternative without compromising on taste and quality. Constantly learning, researching and working with a wonderful team, allows Michelle to work with you on a one on one basis, in a group situation or you may wish to attend one of her cooking classes to learn more.

Shelf Life Terminology: Explained ✔️
15/11/2024

Shelf Life Terminology: Explained ✔️

Something important to remember when you feel hungry... there's no point in simply eating calories when your body wants ...
14/11/2024

Something important to remember when you feel hungry... there's no point in simply eating calories when your body wants nutrients!

Carbohydrates are important, but remember to eat those healthy nutrients too.

Address

Brisbane, QLD

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

Telephone

+61409759637

Website

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Our Story

One of my greatest passions is cooking and for anyone that knows me desserts and all things chocolate are at the top of the list. Though I do enjoy savoury as well.

As I explore and expand my culinary knowledge along with delving into more natural, back to basics and consider ways to remove or lesson additives, flours and sugars that are in our foods I will be sharing the tips, hints and recipes.

In daily life I have always loved all things natural and where possible have incorporated this into daily life. Whilst exploring ways of removing chemicals and toxins I was introduced to amazing oils and my mind started racing – why had I not discovered these sooner, how quickly can I learn about them and enjoy the benefits and uses in my home to lessen the reactions that I have with food additives, cleaning products and how can I incorporate these into my passion for cooking.

From a culinary perspective the benefits of the oils are limitless and I am yet to uncover, increase my knowledge in this area and incorporate oils where possible.