Joyce's Late Night Kitchen

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Joyce's Late Night Kitchen I love food. I love to eat it and I love to cook it.

Pretty drink appreciation post!This Spicy Watermelon Margarita at was the perfect nightcap to a VERY NEEDED girls night...
29/03/2026

Pretty drink appreciation post!

This Spicy Watermelon Margarita at was the perfect nightcap to a VERY NEEDED girls night 🩷
I would say the spice level was kind of undetectable but the watermelon margarita paired so nicely with that tangy Tajin rim.

“They said tea, I heard tequila”

Also friends, find your people and hold them close.
This night brought me back to sanity.

Orange juice is expensive because what do you mean this is what I got from 7 oranges and 7 clementines. Nothing like a g...
12/03/2026

Orange juice is expensive because what do you mean this is what I got from 7 oranges and 7 clementines. Nothing like a glass of freshly squeezed OJ though!

“Greek Style Lemony Chicken and Potatoes” à la Tik Tok A little too lemony for the boys but perfectly delicious for us g...
04/03/2026

“Greek Style Lemony Chicken and Potatoes” à la Tik Tok
A little too lemony for the boys but perfectly delicious for us girls and balanced out perfectly with rice cooked in chicken stock, seasonings and butter.

Perfect night for a one-pan dinner 🩷

Home rolled Vietnamese fresh rolls with shrimp and peanut sauce (plus some sriracha bc duh)Did you guys know I’ve been s...
02/03/2026

Home rolled Vietnamese fresh rolls with shrimp and peanut sauce (plus some sriracha bc duh)
Did you guys know I’ve been self-appointed honorary Viet for almost 15 years? 😆
For two years I was spoiled getting to eat the BEST homemade food. Those flavours have become my standard, the benchmark, the pedestal. So you know if I’m crazy enough to attempt anything in that world, I’m reaching out to a seesta for advice and reminders, no matter how simple.

The ingredients are simple, the prep is tedious, the flavours are delicious. So bye, I’ll be hyper fixed on making and eating these for the next couple days.

On today's round of art project or dinner we made pizzas on pre-made crust and the kids ate it!Forgot to take a pic of t...
19/02/2026

On today's round of art project or dinner we made pizzas on pre-made crust and the kids ate it!

Forgot to take a pic of the second pizza out of the oven but they turned out yummy, albeit a little too crispy for our liking.

Notes for next time:
Mini pita bread for individual pizzas
Fresh dough!
More toppings

Fun fact: I'm team pineapple on pizza 🤭

24/12/2025

My name is Joyce and I brought the ham, meatballs, broccoli salad and veggie sides

Merry Christmas, you hungry animals 🎄

Soup szn!Chicken broth base with dumplings, bok choy and carrots. Flavoured with onions, garlic, ginger and turmeric. De...
16/10/2025

Soup szn!

Chicken broth base with dumplings, bok choy and carrots. Flavoured with onions, garlic, ginger and turmeric. Delicious, warm and healing, topped with some chili crisp.

Soup sznnnnnChicken broth based, with dumplings, carrots and bok choy. Flavoured with onion, garlic, ginger and turmeric...
16/10/2025

Soup sznnnnn

Chicken broth based, with dumplings, carrots and bok choy. Flavoured with onion, garlic, ginger and turmeric. Healing, warm and delicious topped with some chili crisp 🤤

My sweater wasn't enough for the crisp air Thursday morning. This dumpling and beef sundubu jjigae was the perfect thing...
11/10/2025

My sweater wasn't enough for the crisp air Thursday morning. This dumpling and beef sundubu jjigae was the perfect thing to warm me up. I love soup/stew season.

Trying to cook like mom. Paksiw na pampano and halabos na hipon.
30/09/2025

Trying to cook like mom. Paksiw na pampano and halabos na hipon.

You have to laugh when you find a recipe titled “Asian _____” because.. what? Asia is a whole continent with diverse cul...
26/07/2025

You have to laugh when you find a recipe titled “Asian _____” because.. what? Asia is a whole continent with diverse cultures and flavours..and yet here I am trying out Asian Garlic Noodles because the “Asian” part is my ever faithful soy sauce and oyster sauce lol

I had some leftover spaghetti and threw it into garlic and green onions sautéed in soy, oyster, sesame oil and a combination of butter and olive oil. Of course it was delicious 🥰 Add a little spice if you’re feeling sassy 💁🏻‍♀️

Sinigang on a rainy day feat ONLY the veggies we like lol. Comfort food is so key today. Stay cozy, friends.
22/05/2025

Sinigang on a rainy day feat ONLY the veggies we like lol. Comfort food is so key today. Stay cozy, friends.

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5445 Yonge Street

M2N 5S1

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