International high end vegan pastry chefs team, who set high the bar of vegan pastry. Vegan recipe developers, and innovators, vegan pastry instructors, culinary consultants, food stylists/photographers. Vegan master pastry chef Sabina Hambarava & vegan pastry chef Alexey Korotkevich. We use only vegan, natural, mostly organic products for our pastry creations. No palm oil, no refine products, no
any chemical food colorings. We care about dessert's taste, quality, look. We prove that top level pastry may be vegan. Services:
▪️International orders. We take now international orders. It is possible to order our creations everywhere. We visit the city of the order and create it on the spot.
▪️Master-classes
We teach art of high end vegan pastry.
▪️Development of unique vegan desserts. For restaurants, hotels, cafes, pastry shops, companies, etc
▪️Personnel training.
▪️Professional consultations.