19/02/2026
Our Frozen Kpanla is carefully selected, properly cleaned, and hygienically frozen to lock in its natural flavor, firm texture, and rich oils. Known for its distinctive taste and depth, Kpanla is a favorite in Ghanaian kitchens for soups, stews, frying, and grilling.
This fish delivers that authentic, traditional taste that makes meals memorable—whether you’re preparing light soup, palm nut soup, groundnut soup, or a simple fried dish.