20/10/2026
STAUB鑄鐵鍋可以煎、煮、燜、燉,一個鍋已經煮到好多唔同類型嘅菜式🍳,而且每種煮法都發揮到食材嘅全部鮮味。如果覺得一個鍋唔夠用,仲可以喺鑄鐵鍋上加多個蒸籠,上層蒸餃,下層煮湯麵🍜。蒸煮過程中,上層食物嘅精華同鮮味會透過細孔流入下層,令湯底更加鮮甜濃郁,一鍋兩用🔥!
#圓形燉鍋
#蒸籠
The STAUB Cocotte can sauté, boil, braise, and stew—one pot is already enough to cook a wide variety of dishes 🍳, and every cooking method brings out the full flavour of the ingredients. If you find that one pot isn't quite enough, you can simply add a steamer insert on top, with dumplings steaming on the upper level and noodle soup cooking below 🍜. During steaming, the essence and natural juices from the upper layer drip down into the broth, making it even sweeter and more flavourful . Two dishes, one pot 🔥— boosting efficiency and elevating the taste at the same time!
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