18/08/2026
අද ගෙනාවේ ඔයා ඉල්ලපු රෙසිපිය 👇👇
Hot Chocalate Moist Cake 🍫🍰
========================
This cake is Warm, rich, and melting in every bite it is pure comfort in a bowl. It's made with simple ingredients and so easy to make too!❤️ Perfect for tea time!🍰☕️🫖
Ingredients :
-------------
🍫250g brown sugar/ දුඹුරු සිනී 250g
🍫160ml (2/3 cup) buttermilk/ බටර්මිල්ක් 160ml
🍫160ml (2|3 cup) vegetable oil/ එළවලු තෙල් 160ml
🍫2 large eggs/ ලොකු බිත්තර 2
🍫280g (2 1/3 cup) all-purpose flour/ පිටි 280g
🍫2 tsp baking powder/ බේකින් පව්ඩර් තේ හැදි 2
🍫1/4 tsp baking soda/ බේකින් සෝඩා තේ හැදි 1/4
🍫250ml (1 cup) hot water/ උනු වතුර 250ml
🍫1 tbsp instant coffee/ ඉන්ස්ටන්ට් කොෆී මේස හැන්දක්
🍫1 tsp vanilla / වැනිලා තේ හැන්දක්
🍫50g (1/2 cup) cocoa powder/ කොකෝවා පව්ඩර් 50g
👩🍳 Method:
------------
👉In a bowl add brown sugar , buttermilk , eggs & vegetable oil.
👉Mix everything well.
👉Then sift and add all dry ingredients (all-purpose flour, baking soda & baking powder) mix it with a spatula.
👉Pour in coffee ,cocoa mixture and mix until smooth and combined.
👉Pour the batter into the baking tray and sprinkle chopped cashews on top.
👉Bake in a preheated oven at 170*C for 30-35 minutes.
depending on the oven.
👉I'm using 8"x7" tray size to bake the cake.
Hot chocolate soak
••••••••••••••••••••
🍫2 cups fresh milk/ ෆ්රෙශ් මිල්ක් කප් 2
🍫1 cup sugar/ සිනී කප් 1
🍫2 tbsp cocoa powder/කොකෝපව්ඩර් මේසහැදි 2
🍫2 tbsp butter/ බටර් මේස හැදි 2
🍫1/2 cup dark chocolate/ඩාක් චොක්ලට් කප් 1/2
Chocolate ganache on top
----------------------------
🍫100g chocolate (I used dark chocolate)
🍫1 tbsp butter
🍫50ml fresh milk
OR
Whipped Cream Frosting Recipe!.................................................
🍫 250ml Heavy Whipping Cream
🍫1 1/2 Cups Icing Sugar
🍫Splash of Vanilla Extract
