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Feast Foods Tried and Tested Recipes by zaika queen👸
homemade
recipes
# by Shilpa Bansal
bloggers

16/10/2026

Jeera Rajgira Cookies 🤎 | Quick & Easy, Few Ingredients!

Sirf kuch ingredients se banaye delicious cookies, jo perfect hain everyday chai-time snacking ke liye! ☕✨

Quick, easy & no-fuss recipe — ek baar try karoge toh baar-baar banaoge! ❤️

Save this recipe & try it at home! 😍

12/10/2026

Is baar banaye Falahari Pani Puri Balls — samak rice se bane soft, tasty aur chatpate balls, jinhe Appe Pan mein banakar serve kiya hai delicious vrat wale paani ke saath. 🤤✨

Na puri banane ka jhanjhat, na deep frying! Perfect recipe for Navratri and other vrat days. 🙏💚

Aap bhi try karo aur batao, aapko ye vrat special twist kaisa laga! 😍

10/10/2026

No banneton basket, no Dutch oven — just simple homemade sourdough bread! 🤎🍞✨

You don’t need fancy equipment to bake beautiful sourdough at home. In this video, I’m showing you how to make sourdough bread using basic kitchen equipment.

If you’re a beginner and want to start your sourdough journey, this one is for you! ❤️

Save this reel for your sourdough baking day and follow for more easy homemade bread recipes.

08/10/2026

Day 9 of my sourdough starter journey ❤️
It’s finally active, bubbly and ready to bake with! 🫧🍞
After 9 days of feeding and waiting… it’s time for the first sourdough bread! 🥹

05/10/2026

0 Maida Crispy Suji Rusk 🤎 | Bakery-Style Rusk at Home, Crispy, crunchy and so addictive! 🤎☕️
These 0 maida Suji Rusks are made with suji + whole wheat flour and baked twice for that perfect bakery-style crunch.

04/10/2026

Day 8 — Almost Doubled & Fully Active! 🤎It’s bubbly, alive and looking so much stronger now. From Day 1 to Day 8, this little jar has come a long way! 🌾

01/10/2026

🍪 0 Maida Dark Fantasy Cookies | Made From Scratch at Home. Crispy, chocolatey and so addictive — perfect with your evening chai ☕️✨

Save this recipe and give these homemade cookies a try! ❤️.

30/09/2026

And we’re already on Day 7! 🤎
The starter is slowly becoming more active, bubbly and alive with each feeding. 🫧

I’m documenting every day so you can see the complete journey—from flour + water to a strong, bubbly starter ready for baking. 🌾

Follow along and let’s make our sourdough starter together! ❤️

29/09/2026

Day 6 of my sourdough starter journey 🤎
The starter is slowly becoming more active, and I’m keeping a close eye on its rise, bubbles and smell. Every starter behaves differently depending on the flour, temperature and feeding schedule. 🌾✨

Follow along as I continue this journey from scratch and share every day’s progress! 🍞

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I/221, First Floor, South City 2
Gurugram
122018

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+918800290393

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