Fooduniya - A world of food blogs

Fooduniya - A world of food blogs This page is for all foodies who love cooking and eating.Even if you don't love to eat will try to build your love for FOOD. Welcome to foo.duniya

I don't cook at all these days except for the daily food that I cook for my son. Yesterday my husband said to me at nigh...
12/07/2025

I don't cook at all these days except for the daily food that I cook for my son.

Yesterday my husband said to me at night "Koto din tomar hath er ranna khaeni". I felt bad. Though I am very tired after work and spend all my time with Ehaan rather than in the kitchen,I felt sad that my family members don't get to eat food cooked by me. Dad says the same thing these days

With all my heart I cooked a "Behtar than Yakhni pulao" for lunch. This dish has its main ingredient as love and every bite feels like bliss.

I also cooked a plain bland chicken stew for Ehaan without salt but only a touch of pepper and butter. It tasted delightful. While feeding him I tasted 2 spoons too.Cooking for the sheer joy of cooking is something I had forgotten. Thanks to my husband for making me remind the same. Also the joy that you get when your loved ones appreciate the food cooked by you is unparalleled....

Bangali style Fried Rice , chicken kosha, salad ar chatney
04/07/2025

Bangali style Fried Rice , chicken kosha, salad ar chatney

A hidden gem beside Ashoka Hall girls school in Minto Park. Accidentally reached there after a tough day and was treated...
29/06/2025

A hidden gem beside Ashoka Hall girls school in Minto Park. Accidentally reached there after a tough day and was treated to great food and very warm service. Good work there Sage Bistro and Cafe

The coffee was very good and deserves 4/5. Chicken tikka pizza was 4/5 and the dry chili chicken 3.5/5

Overall Rating : 4/5

Cost for two : Rs 800-1000/- approx

A simple dish represented in an extraordinary way. This is Ragda pattice chat with watermelon foam. If you want to taste...
24/06/2025

A simple dish represented in an extraordinary way. This is Ragda pattice chat with watermelon foam. If you want to taste some good modern Indian cuisine Zyqa in Auris Hotel is a must visit. The presentation is top notch.

In this dish the first bite was a fusion of ragda pattice made in desi ghee with a great dried chole on top presented in a crispy aloo bhaja basket topped with a slightly sweet and sour watermelon foam. The portion size is so big that it takes two people to finish this

Rating : 4.5/5

Club kachori and jalebi..Can you guess the location ?
22/06/2025

Club kachori and jalebi..

Can you guess the location ?

A nice tea cake at Evabrew Cafe (Lake Market)
16/06/2025

A nice tea cake at Evabrew Cafe (Lake Market)

Bhat , daal, aloo potol and mach bhaja for dinner today. What's your dinner?
11/06/2025

Bhat , daal, aloo potol and mach bhaja for dinner today. What's your dinner?

Toor Dal , Aloo Jeera and rice for lunch today. Simple and soulful
10/06/2025

Toor Dal , Aloo Jeera and rice for lunch today. Simple and soulful

How about a blueberry mousseLocation : - Serentea ( Lake Market)Rating - 4.5/5
09/06/2025

How about a blueberry mousse

Location : - Serentea ( Lake Market)

Rating - 4.5/5

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Tollygunge
Kolkata
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