06/05/2026
LEMON BUUTER COOKIES🍋
Ingredients:
* 300 g flour
* 170 g cold butter
* 100 g sugar
* 50 g almond flour
* 50 g cornstarch
* 1 egg
* 1/2 tsp vanilla extract
* pinch of salt
* zest of 1 lemon
* 1 tsp turmeric (optional)
Method:
Mix all dry ingredients in a bowl. Grate in the cold butter, then add lemon zest, egg, and vanilla. Knead into a smooth dough. If needed, add a little more flour. Chill for at least 30 min.
Roll out the dough to about 0.5 cm on a floured surface. Dust the dough well before using the engraved rolling pin, then slowly roll the pattern into the dough. Cut out the cookies.
Bake at 180C:
* 2 min with fan mode
* then 5-7 min regular bake mode
Let the cookies cool so the pattern stays sharp. Enjoy!
