Penang Auntie Boh 槟城阿某姨

Penang Auntie Boh 槟城阿某姨 Cook｜Film｜Share
Nostalgic & authentic Penang flavours from home—
Simple dishes, local ingredients and comfort on a plate.
\\视吃简单家常菜｜回味美好旧食光//

06/01/2026

🇲🇾｜云吞汤炸云吞🔸Wantan Soup & Fried Wantan
•
一碗清甜云吞汤，
一盘金黄炸云吞。
一个暖、一个脆，
怎么可以不吃呢？🫢
•
A bowl of clear, comforting wantan soup,
paired with golden, crispy fried wantan
One warms the soul,
the other adds the crunch —
how could you resist? 🫢
#槟城美食 #古早味

06/01/2026

🇲🇾｜槟城云吞面🔸Penang Style Wan Tan Mee
•
一碗槟城云吞面
不是多复杂的配料
却是记忆里最熟悉的味道
爽口鸡蛋面、香油拌面
小小一粒云吞
包着的是老槟城的日常
•
A bowl of Penang wantan mee—
simple ingredients,
but the taste we grew up with.
Springy egg noodles, aromatic oil,
and little wantans
that hold the daily moments of old Penang
#古早味 #槟城美食

02/01/2026

🇲🇾｜娘惹三巴虾🔸Nyonya Style Sambal Udang
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娘惹三巴虾仁一上桌，
三巴的香辣先扑鼻而来🔥
虾仁爽弹不腥，
辣中带点微甜、微酸的娘惹灵魂味，
一口下去直接开胃到不行🤤
白饭？不好意思，又要加一碗了。
•
Nyonya sambal prawns on the table,
fragrant, spicy, and irresistible 🔥
Juicy prawns with a hint of sweet and tangy Nyonya soul.
One bite in — extra rice, please 🤤🍚
#娘惹菜

31/12/2025

【古早味好煮意系列】老槟城才会懂🥹小时候看歌台一定会有五香卤肉｜蚝干粥｜四果汤✨

※老招牌大路后戏棚脚-五香卤肉※
老槟城一定有听过的大路后戏棚脚-五香卤肉
以前是阿某姨的父亲-林猪仔在卖
阿某姨师承她父亲的recipes再优化做法
古早味的五香卤肉就是这种味道✨

小时候去看歌台一定会有的三件套
✨五香卤肉｜蚝干粥｜四果汤✨
卤肉｜炸虾饼｜炸豆干｜台湾香肠
有些会加入猪头皮｜皮蛋｜腌萝卜等

别忘了灵魂蘸料🔥
五香卤汁｜特调辣椒酱
没有它们香味少一半🫢

Only the old Penangites will know
Back then, it was sold by Auntie Boh’s late father, Uncle Lim Du Gia

Auntie Boh learned the original recipe from her late father and added a little of her own touch.
This is exactly how traditional, old-school five-spice meat roll meant to taste ✨

When we were kids, going to the getai (Chinese opera shows) always came with the classic trio:
✨ Five-Spice Meat Roll ｜ Dried Oyster Porridge ｜ Four-Season Dessert ✨

A typical plate includes:
Five Spice Meat Roll ｜ Fried Prawn Fritters｜ Fried Taugua｜ Taiwanese Sausage
Some stalls also add pork skin ｜ century egg ｜ pickled radish

And don’t forget the soul of the dish — the dipping sauces🔥
Five-spiced gravy ｜ Special made chili sauce
Without them, the aroma is only half as good🫢

#古早味 #娘惹菜 #五香肉卷 #卤肉

26/12/2025

🇲🇾｜甘香炒鸡肉🔸Kam Heong Style Fried Chicken
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甘香万年不败的味道
甘香料无论炒苏东、花蟹、虾，蛤蜊
又或者鸡肉都巨好吃😋
爆香虾米、咖喱叶、黄姜粉咖喱粉等
加入炸到微焦的鸡肉
翻炒均匀至甘香料裹满鸡肉🔥
浓郁鲜香咸香的酱汁
真的让人欲罢不能🫣
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Kam Heong paste works amazingly well with squid, flower crabs, prawns, clams—
and even chicken 😋
•
Dried shrimp, curry leaves, turmeric powder, curry powder and more are sautéed until fragrant,
then added to lightly fried chicken with crispy edges.
Stir-fry until the Kam Heong spices fully coat every piece of chicken.🔥
•
That rich, savory, aromatic sauce…
honestly, it’s impossible to stop eating 🫣
#娘惹菜 #古早味

23/12/2025

🇲🇾｜咕咾肉丸子🔸sweet & Sour Meatballs
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这一颗咕咾肉丸子，
是小时候餐桌上最熟悉的味道。
不花俏、不复杂，
咬下去只有肉香、番茄酱和白醋的酸口和辣椒酱的微辣
还有阿嬷慢慢煮出来的耐心❤️
•
This sweet-and-sour meatballs
brings back the taste of childhood.
Simple, honest flavors —
meaty, tangy from tomato and vinegar,
with a hint of chili heat,
slow-cooked with Grandma’s care❤️
#古早味

Address

Georgetown
Penang Island

Telephone

+60105684437

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