25/08/2026
👨🍳 From the galley to the global culinary stage. 🌍🇵🇭
More than 17 years of experience, countless lessons, different cuisines, and unforgettable journeys have shaped the chef I am today.
I’ve learned that being a chef is not only about cooking great food…it’s about discipline, leadership, passion, teamwork, and continuously learning. 🔥👨🍳
Proud of my journey. Proud of being Filipino. 🇵🇭❤️
And now, I’m ready for the next chapter..to inspire, share knowledge, and represent Filipino culinary excellence on the international stage…🌎👨🍳
The journey continues. The passion remains. The best is yet to come. 👨🍳