The Working HouseMom

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The Working HouseMom Millennial Mom💕 | Cozy Meals + Timeless Decor | Certified Interior Decorator 🧺🪴

Collab/Inquiry: [email protected]

10/12/2026

For anyone curious about the office setup on our stair landing, here’s a zoomed-out view so you can see the railing and get a better feel for the space.

Let me know if there’s anything else you’d like to see for inspiration!

10/12/2026

Counting down to Halloween by sharing some of my favorite spooky scenes I’ve created! 🖤

This witch setup is one of my favorites because it turned out exactly how I envisioned. I wanted something spooky without spending a fortune, so I DIYed it! I gathered fallen branches from the park and around our neighborhood, spray-painted them black, and added twinkle lights. Placed beside our witch at the front door, they brought the whole scene to life!

10/07/2026

This is your sign to plan an unforgettable spooky date night 🎃👻

We turned our living room into the coziest Halloween oasis
✨ blow-up mattress
🍿 scary movies
🍷 popcorn + w**e
🕯 and all the moody fall vibes

It was such a fun, easy way to unwind. 10/10 recommend for a little adult fun at home.

10/04/2026

Head on over to your local Trader Joe’s and pick up a loaf of their Pumpkin Brioche Twist. With pumpkin, brown sugar, and warm spices, it’s the perfect base for French toast with a fall twist! 🍂
Enjoy!

Pumpkin Spice French Toast

Servings: 4 (1 whole loaf)

INGREDIENTS

- 8 slices Trader Joe’s Pumpkin Brioche
- 3 eggs
- ¾ cup milk (or half & half)
- 1 tsp vanilla bean paste or vanilla extract
- 1 tsp pumpkin pie spice
- Butter (for skillet)

TOPPINGS (optional)
- Maple syrup
- Whipped cream
- Powdered sugar

10/02/2026

My Fall love language 🍂🍁

Creamy Sausage Tortellini Soup…
Five cheese tortellini, Italian sausage, sun-dried tomatoes, and spinach in a creamy Parmesan broth. Serve with toasted sourdough for the coziest dinner.

Grab your groceries using the list below, then visit my page to find the full recipe video and follow along!

Serving Size: 6–8
Total Cook Time: 35 minutes

INGREDIENTS

- 1 tbsp. olive oil
- 1 lb. mild Italian sausage
- ½ cup yellow onion, diced
- 4 garlic cloves, minced
- 2 tbsp. tomato paste
- ⅓ cup oil packed sun-dried tomatoes, chopped
- 3 cups low-sodium chicken broth
- 1½ cups heavy cream
- 18 oz. refrigerated five cheese tortellini
- ½ cup Parmesan cheese, freshly grated
- 2 cups baby spinach
- 1 tbsp. chopped fresh parsley
- Toasted sourdough, for serving

SEASONING BLEND
- 1 tsp black pepper
- ½ tbsp garlic powder
- ½ tbsp onion powder
- 1 tsp dried oregano
- Salt, to taste, optional

09/29/2026

Trust the process 🎃👻

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Atlanta, GA

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