04/15/2025
Tonight, I proudly graduated from the ReSET Co Food Incubator Program! I had the incredible opportunity to pitch Lisa’s Kitchen — my heart, my passion, my purpose — and share the vision I’ve been building brick by brick.
First and foremost, I thank God for blessing me with the gift of being a talented chef and for allowing me to make it this far. Without His guidance and grace, none of this would be possible.
This is just the beginning, and I’m beyond proud of how far I’ve come.
This journey has been full of growth, lessons, and breakthroughs. I’m so grateful for the support, encouragement, and connections I’ve made along the way. The dream is real. The vision is clear. And the grind continues.
This is just the beginning — I’m stepping boldly into my future as a Black woman restaurateur and business owner. Stay tuned, because Lisa’s Kitchen is just getting started!