late lady ADHD, and maybe cooking things.

10/12/2026

You ever go outside and just 😲🤯

10/08/2026

I know an ADHDer loves a girl dinner! Me ESPECIALLY. What do you put on your snack plates?!

I went with this lineup tonight:
Babybel cheese (I like em cut up) lol
Chicken snack stick (I like them cut into tiny coins) 😅
Salt and vinegar chippies
Pickles
And last but not least a homegrown tomato turned mater sammich
I highly recommend marinating your tomatoes with some lemon juice and salt and pepper ☺️
I toasted some sour dough and added some mayo and bam it's done.

And it is so, girl dinner lol.
If you're still reading this thanks for being here for the shenanigans!

10/08/2026

I love my morning coffee and the cats do too lol 😆😹

10/08/2026

09/23/2026

Can you guess what I'm making tonight? Video will be up for this soon 🐱

09/21/2026

If you've never done this before, I cannot recommend it enough! It's one of my favorite ways to use up my cherry tomatoes!

1. Dice up cherry tomatoes, shallot, and slice your garlic cloves once or twice length ways.

2. Throw them in a bowl and then cover in a generous amount of extra virgin olive oil.

3. Add oregano, basil, salt, pepper, and if you have any fresh thyme or rosemary that would go well here, but I did not lol.

4. Stir well to coat every nicely before throwing it in your air fryer or oven for approx 45 minutes on 300 degrees or until your garlic is nice and golden, and easy to smash.

5. Pair with any kind of cracker you like and definitely don't skip the balsamic glaze 🤤

09/18/2026

I upped my meds today and it's truly remarkable the difference I feel in one day.

09/13/2026

Some days you just need something easy! I worked today and we welcomed a new baby kitten into our home, who was found in a storm alone, too young to be away from her mommy, so she needs lots of attention and care.

Anywho we love an easy meal in this house, my husband actually did all the work on this, but it was an idea I had a few months ago and it's been a big hit.

We just grab a bag of popcorn chicken from the freezer section, whatever Asian sauce you prefer, this time we used sweet and sour, and then jasmine rice.

1. We used our instant pot to make the perfect rice.

2. Air fried the hell out of the popcorn chicken till nice and crispy.

3. Get a pan warm on the stove top.

4. Toss in your sauce and chicken until combined.

5. Protip, say it's a repeat meal or your using sauce that was stored in the fridge after being opened, I put the sauce in first after the pan was warm to warm it up before tossing in the crispy chicken. It worked well to keep everything crisp and warm.

Anyway I'm hoping to get more consistent on here, lol but sometimes the ADHD takes over. Appreciate y'all for being here and following along regardless!

Also if you try this out please let me know your sauce choice or how you liked it in the comments! 😀