27/10/2026
Sometimes dinner doesn’t have to be hard! A little forward planning and you’ve got a family feast on the table in around an hour. 🙌
I love keeping a plain deboned chicken or 2 or 3 from the supermarket in the freezer, ready to thaw and dress up with my own marinade. Olive oil, herbs and spices are your best friends! Yesterday I grabbed a premarinated one instead—supermarket had no plain ones 🥴 and that’s perfectly okay too. 😉
Layer sliced potatoes and sweet potatoes underneath, pop your chicken on top and let the oven do the work. Feeding a crowd? Use two chickens and a bigger tray!
While it’s roasting, toss together an easy Greek salad: red onion, cucumber, cherry tomatoes, olives, oregano and fetta. Dress with olive oil, vinegar, salt, pepper and my little secret… a good pinch of sugar! 🤫
Simple prep, happy family and hardly any washing up. That’s my kind of dinner! 💚
What’s your go-to fuss-free family meal?
