Cooking With Destiny

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Cooking With Destiny FREE weekly recipes on my blog + Shop my seasoning đŸ”„ Click link below âŹ‡ïž 💕

Collabs đŸ“© [email protected]

15/10/2026

Y’all know I love finding good food spots in Atlanta! 👀I recently stopped by SM44Atl to see what they had cooking, and of course I had to bring y’all along! 💕

If you’re in Atlanta, definitely add this spot to your list! ✹

14/10/2026

I got Wingstop at home 😋 I made these hot honey lemon Pepper Chicken tenders, cajun fried corn and Cajun fries using Zestiny Seasoning Cajun Blend & All purpose Blend ✹

Comment “Zestiny” below and I’ll DM you the link to shop my seasonings! 🛒🧡

12/10/2026

Nothing beats a warm, cozy bowl of homemade chicken and rice soup! 💕 This soup is packed with tender chicken, veggies, fluffy rice, and so much flavor! It’s comforting, hearty, and perfect for those chilly fall days. 🍂

The best part? It’s super easy to make and tastes even better the next day!

Comment “Soup” below and I’ll send you the full recipe! 💕

10/10/2026

Monkey Bread 😋💕

Ingredients:
3 cans refrigerated biscuit dough
1 cup granulated sugar
1 tbsp ground cinnamon
1 cup (2 sticks) unsalted butter
1 cup packed brown sugar

Instructions:
1. Preheat your oven to 350°F and generously grease a Bundt pan.
2. Cut each biscuit into 4 pieces.
3. Combine the granulated sugar and cinnamon in a large bowl.
4. Toss the biscuit pieces in the cinnamon sugar until evenly coated.
5. Layer the coated biscuits into your prepared Bundt pan.
6. Melt butter, add brown sugar and mix.
7. Pour the buttery brown sugar mixture evenly over the biscuits.
8. Bake for 40–50 minutes, or until the center is fully cooked. Cover loosely with foil if the top browns too quickly.
9. Allow to cool for 10 minutes before carefully flipping onto a serving plate.

Serve warm and enjoy! 💕

08/10/2026

Chili season is officially HERE! đŸ‚đŸđŸ„Ł One of my favorite cozy meals to make when the weather starts cooling down! It’s also one of my most viral recipes, and for good reason!

Serve it with Fritos or cornbread and all your favorite toppings! đŸ€€

Comment “CHILI” below and I’ll send you the full recipe! đŸ©·

05/10/2026

Oxtail & rice & peas for Sunday dinner 😋💕
Visit Zestinyseasoning.com to shop my seasonings!

Comment “Oxtail” & I’ll send you the full recipe! 🍮

Ingredients:

2 lb oxtail
All Purpose Blend
Garlic Butter Blend
1 medium carrot, diced
œ red bell pepper, diced
œ green bell pepper, diced
1 habanero pepper, diced
œ medium onion, diced
3 green onions, chopped
4–5 sprigs fresh thyme
2 tbsp Worcestershire sauce
2 tbsp soy sauce
2 tbsp browning sauce
1 tsp ground allspice
1/4 cup brown sugar
1 tbsp ginger paste
1 tbsp minced garlic
1 (15 oz) can butter beans, drained
2 tbsp ketchup
5 cups beef broth

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