The Okanagan Table

The Okanagan Table The Okanagan Table featuring a specialty food market, weekly cooking classes, & catering services

We love these evenings.A room full of conversation, great food, thoughtful pairings, and a chance to celebrate the peopl...
05/29/2026

We love these evenings.

A room full of conversation, great food, thoughtful pairings, and a chance to celebrate the people around the table. Thank you to everyone who joined us for our recent Astrological Feast: Gemini, including Annika, who chose to celebrate her birthday with us. 🎉

Next up is Cancer on July 2, an evening inspired by your sun sign and designed to bring together astrology, exceptional dining, and memorable company. Whether you're a Cancer yourself or simply looking for a unique night out, it's the perfect way to celebrate a birthday, gather with friends, or treat yourself to something a little different.

♋ Astrological Feast: Cancer
📅 July 2
🍽️ Multi-course dining experience
🍷 Thoughtful beverage pairings
✨ Astrology insights with Tamara McLellan of Wild Sky Sisters

Come celebrate under the stars…one sign at a time.

✨ The stars are aligning at The Okanagan Table ✨Join us for our upcoming Astrological Feast: A Dinner for Every Sun Sign...
05/13/2026

✨ The stars are aligning at The Okanagan Table ✨

Join us for our upcoming Astrological Feast: A Dinner for Every Sun Sign - a one-of-a-kind culinary series where astrology, storytelling, food, and wine come together in a truly immersive dining experience. 🌙🍷

Each evening explores the flavours, textures, energies, and elements connected to a featured zodiac sign, from fiery passion to earthy comfort, airy curiosity to emotional depth. Guided by Kelowna astrologer Wild Sky Sisters founder Tamara McLellan, guests will journey through the mythology, symbolism, and personality traits of each sign while enjoying an extraordinary multi-course feast created by award-winning Chef Rod Butters, paired with celestial-inspired beverages curated by Audrey Surrao.

Upcoming Feasts:
♊ Gemini - Wed, May 20
♋ Cancer - Thurs, July 2
♌ Leo - Wed, July 29
♍ Virgo - Wed, August 26

Whether you’re deeply into astrology or simply love unforgettable food and wine experiences, these evenings promise thoughtful conversation, beautiful flavours, and a little cosmic magic along the way. ✨

Limited seats available. Reserve your place among the stars. 🌌
https://theokanagantablestore.com/catalogue/special-events

Fresh asparagus season has arrived 🌱We’ve just received beautiful locally grown asparagus from a group of young farmers ...
05/07/2026

Fresh asparagus season has arrived 🌱

We’ve just received beautiful locally grown asparagus from a group of young farmers in Armstrong - fresh, crisp, and full of flavour. Available now in our Kitchen Market Shop for just $7/lb.

Asparagus season is one of those fleeting Okanagan moments we wait all year for… and before we know it, it’s gone. So enjoy it while we can. Roast it, grill it, shave it into salads, or simply toss it with butter and sea salt.

Quantities are limited and once it’s gone, it’s gone.

📍The Okanagan Table Kitchen Market Shop�
🕥 Open Wednesday – Saturday | 10:30 – 5

What a night at The Okanagan Table 🦪🍷Last night’s Spring Seafood Dinner was one for the books - a full house, incredible...
05/03/2026

What a night at The Okanagan Table 🦪🍷

Last night’s Spring Seafood Dinner was one for the books - a full house, incredible energy, and an unforgettable evening celebrating the very best of Canadian seafood, storytelling, and wine pairings.

A huge thank you to our special guests Jon & Anne-Marie Crofts of Codfathers Seafood and guest chef Ned Bell, who brought each course to life with stories behind the seafood, its sourcing, and the passion that goes into every catch.

Guests enjoyed an extraordinary multi-course menu featuring:

✨ Effingham Flip Oysters paired with RauDZ Creative Concepts TWT Gin & Tonic
✨ Scallops & Bacon with Moon Curser Vineyards 2024 Roussanne Marsanne
✨ Roasted Monkfish (“poor man’s lobster”) with ROCHE wines 2023 Tradition Chardonnay
✨ Maple Smoked Nunavut Arctic Char with Armstrong asparagus and Peak Cellars Winery 2022 Riesling
✨ Chinook Salmon with wild mushroom crust, risotto & gooseneck barnacles paired with Blue Mountain Vineyard and Cellars 2023 Gamay Noir
✨ Milk Chocolate & Kelp Brownie with Vancouver Island sea salt, sumac caramel, vanilla ice cream, and Bailey’s Irish Salted Caramel Cream

And as if the evening couldn’t be more memorable, we also celebrated a very special milestone - Jon Crofts officially became a Canadian citizen earlier on Friday 🇨🇦 Congratulations, Jon! We were honoured to share in such a meaningful weekend with you.

Thank you to everyone who joined us for this decadent spring celebration. Until next time.

🌷 A Toast to Our Leading Ladies 🌷 This Mother’s Day, celebrate the women who deserve a standing ovation. ✨From moms and ...
05/02/2026

🌷 A Toast to Our Leading Ladies 🌷 This Mother’s Day, celebrate the women who deserve a standing ovation. ✨

From moms and grandmothers who have shaped our stories from the very beginning, to aunties, mentors, and chosen family who always show up when it matters most - this brunch is for the leading ladies in our lives.

Join us at The Okanagan Table on Sunday, May 10 at 11 am for a very special Mother’s Day brunch. 🍽️🥂

Chef Rod Butters and Chef James Hanna have created a beautiful seasonal menu made to shine, with thoughtful wine pairings by Audrey Surrao featuring both Okanagan favourites and international selections. Prefer non-alcoholic? We’re happy to offer elevated pairings that are every bit as special.

Because this day deserves more than flowers alone. 💐

✨ A Toast to Our Leading Ladies
📍 The Okanagan Table
📅 Sunday, May 10 | 11:00 am
🎟️ Reserve your table now before seats are gone. https://theokanagantablestore.com/catalogue/p/mothersdaybrunch

Last call for our Spring Seafood Dinner this Friday, May 1, and if you’ve been thinking about joining us, now’s the time...
04/27/2026

Last call for our Spring Seafood Dinner this Friday, May 1, and if you’ve been thinking about joining us, now’s the time to secure your seat. ⚓🦪

This long table evening brings together the best of the season, with a multi-course menu shaped by the freshest, sustainably sourced seafood available right now. Chef Rod Butters is joined by guest Chef Ned Bell, alongside fishmonger Jon Crofts, whose stories from the docks add a deeper connection to every dish.

Thoughtful wine pairings by Audrey Surrao round out the experience.
�
Reserve your seat now. https://theokanagantablestore.com/catalogue/p/sustainable-seafood-with-guest-fishmonger-jon-crofts-codfathers-seafood

Something special is always on the table… ✨At The Okanagan Table, the weeks ahead are filled with unforgettable dining e...
04/24/2026

Something special is always on the table… ✨

At The Okanagan Table, the weeks ahead are filled with unforgettable dining experiences, each one thoughtfully crafted, deeply seasonal, and meant to be shared.

🐟 Friday, May 1
Seafood Dinner: A Celebration of Spring
An evening of fresh, sustainably sourced seafood alongside special guest fishmonger Jon Crofts and guest chef Ned Bell.

🌸 Sunday, May 10
Mother’s Day Brunch: A Toast to Our Leading Ladies
Celebrate the women who inspire us with a beautiful brunch designed to gather, indulge, and toast together.

♊ Wednesday, May 20
Astrological Feast: Gemini
Our celestial dining series continues - a menu inspired by the curious, vibrant energy of Gemini with Tamara McLellan of Wild Sky Sisters sharing her insights of the mythology, symbolism and characteristics of those lucky enough to be born under this sun sign

🍷 Saturday, June 6
Quarter Century in the Okanagan - Anniversary Celebration!
A milestone evening celebrating 25 years of Chef Rod Butters & Audrey Surrao working their culinary magic in the Okanagan, paired with 35 years of winemaking excellence from Blue Mountain Vineyards - a true tribute to the region’s rich culinary and wine legacy.

Seats are limited for each event - and trust us, you’ll want a place at this table.

🍽️ For details and reservations https://theokanagantablestore.com/catalogue/special-events

On Friday, May 1, join us at The Okanagan Table for a truly special Seafood Dinner: A Celebration of Spring - an evening...
04/23/2026

On Friday, May 1, join us at The Okanagan Table for a truly special Seafood Dinner: A Celebration of Spring - an evening built around the freshest catches of the season and shared at our long table.

We’re welcoming special guest fishmonger Jon Crofts of Codfathers Seafood, alongside guest chef Ned Bell, joining Rod Butters in the kitchen. Together, they’ll create a multi-course menu guided entirely by what’s exceptional right now - simple, fresh, and handled with care.

Audrey Surrao will thoughtfully pair each course, while Jon shares stories from the docks, bringing a deeper connection to every bite.

The menu? Still under wraps. The experience? One you won’t forget.

✨ Seats are extremely limited.�
👉 Reserve now to secure your place at the table.
📅 Friday, May 1� | 6:00 pm

https://theokanagantablestore.com/catalogue/p/sustainable-seafood-with-guest-fishmonger-jon-crofts-codfathers-seafood

She’s been your biggest cheerleader, your steady hand, your standing ovation.This Mother’s Day, we’re raising a glass wi...
04/16/2026

She’s been your biggest cheerleader, your steady hand, your standing ovation.

This Mother’s Day, we’re raising a glass with A Toast to Our Leading Ladies, a celebration of the women who deserve top billing.

From the moms and grandmothers who have been part of our story from the very beginning, to the aunties and chosen family who always show up for an encore, we’re celebrating the leading ladies in our lives.

Join us at The Okanagan Table on Sunday, May 10 for a brunch worthy of the occasion. Chefs Rod Butters and James Hanna have created a seasonal menu designed to shine, thoughtfully paired with a curated selection of Okanagan and international wines by Audrey Surrao.

Prefer something non-alcoholic? We’re delighted to offer pairings that take centre stage in their own right, just let us know.

✨ Tickets available on our website or the link below.
✨ Limited seating

Make it a moment she’ll remember. 🥂

https://theokanagantablestore.com/catalogue/p/mothersdaybrunch

Address

1571 Pandosy Street
Kelowna, BC

Opening Hours

Wednesday 10:30am - 5am
Thursday 10:30am - 5am
Friday 10:30am - 5am
Saturday 10:30am - 5am

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