Outdoor Sharpening

Outdoor Sharpening Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Outdoor Sharpening, Kitchen/Cooking, BOX 2890, Pincher Creek, AB.

Professional Knife Sharpening - Master Sharpener - Drop Off at TAMARACK PINCHER CREEK
Kitchen knives - $1 per inch
Hunting / Fishing / Pocket knives - $2 per inch
Ice auger blade - $3 per inch
& More
Min fee of $6/blade

Sharpening for the month of March is Tuesday Mar 25-Items drop off deadline - Tuesday Mar 25 by NoonItems ready for pick...
03/22/2025

Sharpening for the month of March is Tuesday Mar 25
-
Items drop off deadline - Tuesday Mar 25 by Noon
Items ready for pick up - Thursday Mar 27 by Noon
-
Drop Off & Pick Up - Tamarack Outdoors, 797 Main Street, Pincher Creek, Alberta
-
We now operate on a monthly basis. The sharpening drop off deadline will be announced every month
-
FOOD PREP / RESTAURANT / HOME KITCHEN (Sharpening)
Kitchen knife - $1 per inch
Cleaver - $2 per inch
Circular meat slicer blade - $1 per inch (Blade only, no meat slicer)
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
OUTDOORS (Sharpening)
Hunting knife - $2 per inch
Fish filleting knife - $2 per inch
Pocket knife - $2 per inch
Diving knife - $2 per inch
Survival / Tactical knife - $2 per inch
Machete - $2.50 per inch
Ice auger blade - $3 per inch (Blades only, no ice auger)
Axe - $15
Fishing Harpoon - $15
Hunting arrowhead - $10
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
WATCH YOUR FINGERS

Sharpening for the month of February is Tuesday Feb 25.-Items drop off deadline - Tuesday Feb 25 by NoonItems ready for ...
02/23/2025

Sharpening for the month of February is Tuesday Feb 25.
-
Items drop off deadline - Tuesday Feb 25 by Noon
Items ready for pick up - Thursday Feb 27 by Noon
-
Drop Off & Pick Up - Tamarack Outdoors, 797 Main Street, Pincher Creek, Alberta
-
We now operate on a monthly basis. The sharpening drop off deadline will be announced at the beginning of every month. So stay tuned for December
-
FOOD PREP / RESTAURANT / HOME KITCHEN (Sharpening)
Kitchen knife - $1 per inch
Cleaver - $2 per inch
Circular meat slicer blade - $1 per inch (Blade only, no meat slicer)
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
OUTDOORS (Sharpening)
Hunting knife - $2 per inch
Fish filleting knife - $2 per inch
Pocket knife - $2 per inch
Diving knife - $2 per inch
Survival / Tactical knife - $2 per inch
Machete - $2.50 per inch
Ice auger blade - $3 per inch (Blades only, no ice auger)
Axe - $15
Fishing Harpoon - $15
Hunting arrowhead - $10
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
WATCH YOUR FINGERS

Sharpening for the month of January is Tuesday Jan 28.-Items drop off deadline - Tuesday Jan 28 by NoonItems ready for p...
01/24/2025

Sharpening for the month of January is Tuesday Jan 28.
-
Items drop off deadline - Tuesday Jan 28 by Noon
Items ready for pick up - Thursday Jan 30 by Noon
-
Drop Off & Pick Up - Tamarack Outdoors, 797 Main Street, Pincher Creek, Alberta
-
We now operate on a monthly basis. The sharpening drop off deadline will be announced at the beginning of every month. So stay tuned for December
-
FOOD PREP / RESTAURANT / HOME KITCHEN (Sharpening)
Kitchen knife - $1 per inch
Cleaver - $2 per inch
Circular meat slicer blade - $1 per inch (Blade only, no meat slicer)
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
OUTDOORS (Sharpening)
Hunting knife - $2 per inch
Fish filleting knife - $2 per inch
Pocket knife - $2 per inch
Diving knife - $2 per inch
Survival / Tactical knife - $2 per inch
Machete - $2.50 per inch
Ice auger blade - $3 per inch (Blades only, no ice auger)
Axe - $15
Fishing Harpoon - $15
Hunting arrowhead - $10
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
WATCH YOUR FINGERS

Sharpening for the month of November is Tuesday Nov 5.-Items drop off deadline - Tuesday Nov 5 by NoonItems ready for pi...
11/01/2024

Sharpening for the month of November is Tuesday Nov 5.
-
Items drop off deadline - Tuesday Nov 5 by Noon
Items ready for pick up - Thursday Nov 8 by Noon
-
Drop Off & Pick Up - Tamarack Outdoors, 797 Main Street, Pincher Creek, Alberta
-
We now operate on a monthly basis. The sharpening drop off deadline will be announced at the beginning of every month. So stay tuned for December
-
FOOD PREP / RESTAURANT / HOME KITCHEN (Sharpening)
Kitchen knife - $1 per inch
Cleaver - $2 per inch
Circular meat slicer blade - $1 per inch (Blade only, no meat slicer)
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
OUTDOORS (Sharpening)
Hunting knife - $2 per inch
Fish filleting knife - $2 per inch
Pocket knife - $2 per inch
Diving knife - $2 per inch
Survival / Tactical knife - $2 per inch
Machete - $2.50 per inch
Ice auger blade - $3 per inch (Blades only, no ice auger)
Axe - $15
Fishing Harpoon - $15
Hunting arrowhead - $10
Knife blade repair/reshape (Tip or edge chip) - $15 + Sharpening
(Minimum fee of $6 / blade)
-
WATCH YOUR FINGERS

Address

BOX 2890
Pincher Creek, AB
T0K1W0

Alerts

Be the first to know and let us send you an email when Outdoor Sharpening posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Outdoor Sharpening:

Share