30/10/2026
From the streets of Tokyo to the heart of Athens. And now, to our House.
For our next Supperclub, we’re thrilled to welcome chef Babis Askeridis and Kuchisabishii Sakaba, the much-talked-about Japanese dining destination that has taken Athens by storm.
Inspired by the lively spirit of Tokyo’s izakayas, Kuchisabishii has brought something wonderfully unexpected to the Athens dining scene .
For one special evening, we’re bringing a little of that energy to Istorja.
Swipe to discover the menu.
Thursday 12 November· Istorja House
€50pp set menu
For info and reservations DM or call 22 251110 · Limited seating.