01/01/2026
Some nice food memories from 2025 (so hard to choose only 20 😅)
Bonne année et encore plus de plaisirs (culinaires) pour 2026 ! 🫶😋
WINTER : Lyon / tea training / orange
SPRING : my first Picard Xmas / 3-hours-brunch / modern moussaka / Berthillon moment by myself / the bigger salad ever , Paris 11e / asperges .trouville
SUMMER : bday diner at Paris 12e / pains au chocolat bday cake 😅 / les pépites briochées de .restaurantparis Paris 10e / pizza by the canal , Pantin / Huîtres at In-Fine, Frontignan / Ukrainian pastry at Auberge du Lac (du Der), 52290 Éclaron-Braucourt-Sainte-Livière 😅 / the freshest mackerel at Plovdiv BG, Mekitsi at Borovets
AUTUMN : bday eggs / me cheffing a little bit
