15/10/2026
There’s something incredibly special about feeding people in Kolkata. ❤️🔥
To bring my cooking to a city that holds so much of my food memories, nostalgia and heritage, and to gather people around a table at 145 East, feels like coming full circle.
And to be doing it with the support of Sunrise Masala, a brand so integral to my kitchen and to the way so many of us cook and eat in Bengal, makes it even more special. These masalas I cook with are at the heart of Bengali cooking. They hold memories of our mothers’ kitchens, Sunday feasts and bhaat, festive biryanis and the unmistakable smells that tell you something good is cooking.
This Pujo, Sunrise is releasing TWO new masalas: Kosha Mangsho and Kolkata Biryani. Two dishes that are so deeply woven into the food culture of Bengal, and two flavours that bring a whole lot of nostalgia to the table.
And we have a little gift for you! 🥰
The first 50 people to comment below will receive a delivery gift of these new Sunrise Masalas. So tell me, which one are you reaching for first: Kosha Mangsho or Kolkata Biryani?
