Petal & Crumb

25/10/2026

Individual victoria cupcakes, filled with raspberry conserve and topped with white chocolate buttercream, fresh raspberries and fresh thyme.
Perfect for events and individual gifts

09/10/2026

Heather autumn wreath, perfect front door glow up 💕

09/10/2026

Make a wreath with me 💕 Ingredients 12 inch preserved moss wreath Heather.
Hops.
Eucalyptus.
Camellia.
Rosemary.
Ivy.
Italian gypsophila.
Various gathered foliage. Pheasant feathers.
Velvet ribbon.

30/09/2026

Looking forward to hosting my wreath making workshop, with my homemade Christmas bakes The Inn On The Green - Coddington

🎄✨ NEW FOR 2026! ✨🎄

For the first time ever, we’re hosting a Christmas Wreath Making Workshop! 🎅🌿

📅 30th November
🕖 7pm
🎟️ £45 per person

Come along for a festive evening of creativity and Christmas cheer, and make your very own beautiful Christmas wreath! 🎄✨

🎄 Festive theme
🌿 Create your own Christmas wreath
🎅 Get into the Christmas spirit
🥂 A lovely evening to enjoy with friends and family

⚠️ ONLY 15 SPACES AVAILABLE!

So don’t miss out — get in touch to book your spot! 🎟️

📍 Inn on the Green

✨ Let’s get crafty and kick-start the Christmas season! ✨

20/09/2026

6” Bruce cake! Layers of rich, moist chocolate cake sandwiched together with dark chocolate ganache buttercream…..600g of dark chocolate, this is definitely death by chocolate cake……enough to put you in a chocolate coma!

19/09/2026

Autumn in a 6” lemon drizzle

13/09/2026

✨ Christmas Wreath Workshop – Petal & Crumb ✨
Ready to get festive? Join me for a cosy couple of creative hours where you’ll design and make your very own beautiful Christmas wreath. Whether you’re a seasoned maker or a total beginner, this is the perfect way to welcome the season.

🎄 What’s Included
Cake, fizz, tea & coffee
All materials provided
Just bring yourself and a love of flowers

📍 Venue: 33 Acacia Road
💷 £45 per person | £15 deposit

🗓️ Dates & Times
Friday 27th November — 6pm–8pm
Saturday 28th November — 12pm–2pm
Friday 4th December — 6pm–8pm
Saturday 5th December — 12pm–2pm

Create · Celebrate · Get Festive
Spaces are limited — message to book your spot and make something truly beautiful for your door this Christmas.

06/09/2026

11 Beautiful, British “mini” floral bouquets for

06/09/2026

Joe & Kayleigh 05/09/2026 A beautiful venue for this elegant 3 tier ivory pearl cake with a beautiful hand dyed silk ribbon from . Bottom tier vanilla sponge cakes filled with raspberry conserve. Middle tier lemon drizzle cakes filled with lemon curd. Top tier brown sugar sponges dizzled with salted caramel syrup and salted caramel, all filled and covered with white chocolate ganache buttercream.