18/09/2026
✨ Gujarati Lauki Muthiya ✨
Soft, healthy & flavourful Gujarati-style Lauki Muthiya 😋💛
Steamed to perfection, then finished with a delicious mustard, curry leaves & sesame tempering!
🥣 Ingredients:
• 1 Lauki (Bottle Gourd)
• 1 inch Ginger
• 6 Garlic Cloves
• 6 Green Chillies
• 2 Cups Wheat Flour
• ½ Cup Besan
• ½ Cup Rice Flour
• 2 Tbsp Oil
• 1 Tbsp Ajwain
• 1 Tbsp Sugar
• 1 Tbsp Kashmiri Red Chilli Powder
• 1 Tsp Turmeric Powder
• 1 Tbsp Coriander Powder
• 1 Tbsp Kasuri Methi
• 1 Tsp Salt
• ½ Tsp Hing
• 1 Tbsp White Sesame Seeds
• ¼ Cup Curd
• 1 Pinch Baking Soda
🌿 For Tempering:
Oil, 1 Tbsp Mustard Seeds, Curry Leaves, ½ Tsp Hing, ½ Tsp Kashmiri Red Chilli Powder & Sesame Seeds.
♨️ Steam for about 10 minutes, temper and enjoy hot! ❤️
Save this recipe for later & share it with someone who loves Gujarati food! 😍