Sumi's Cooking Corner

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Soft & Chewy Mango Candy 😋🥭
22/05/2026

Soft & Chewy Mango Candy 😋🥭

22/05/2026

Viral Scoopable Chocolate Chip Cookies| Soft & Chewy Chocolate Cookies Recipe|Gooey Chocolate Cookie
Craving thick, gooey, and ultra chocolaty cookies? 🍪✨ Then you must try this Viral Scoopable Chocolate Chip Cookie Recipe! These homemade cookies are crispy on the outside, soft and molten inside, and loaded with rich dark and milk chocolate chips in every bite. The scoopable cookie dough makes them super easy to prepare, and once baked, they turn into bakery-style cookies that taste absolutely heavenly.

The combination of brown sugar, butter, and chocolate creates the perfect chewy texture, while a hint of coffee powder enhances the rich chocolate flavor even more. These cookies are perfect for tea-time, dessert cravings, parties, or whenever you’re in the mood for something sweet and comforting.
Ingredients ✨
Softened Butter – ½ cup
Caster sugar – ¼ cup
Brown sugar – ½ cup
Vanilla extract – 1 tsp
Yogurt – ¼ cup
Milk – 2 tbsp or as required
All-purpose flour – 2½ cups
Cornflour – 2 tsp
Baking soda – ¼ tsp
Baking powder – ½ tsp
Coffee powder – ½ tsp
Dark chocolate chips – ½ cup
Milk chocolate chips – ½ cup
Extra dark & milk chocolate chips for garnish
Serve them warm with a glass of milk or a scoop of vanilla ice cream for the ultimate cookie experience! 😍

Do try this easy viral cookie recipe at home and let me know how your cookies turned out in the comments below. If you enjoyed this recipe, don’t forget to like, share, and subscribe for more delicious baking recipes! ❤️



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Super Delicious White Mango Chocobar 😋😍
21/05/2026

Super Delicious White Mango Chocobar 😋😍

21/05/2026

Looking for a delicious, protein-rich, and comforting curry recipe? 🍲✨ Then you must try this flavorful Soya Masala Curry! Made with soft soya chunks cooked in a rich and creamy onion-tomato masala along with coconut, cashews, and aromatic spices, this curry turns out absolutely irresistible. The gravy is smooth, mildly spicy, and packed with amazing flavors that perfectly coat every soya chunk.

This recipe is not only easy to prepare but also healthy, filling, and perfect for everyday meals as well as special occasions. Serve it hot with steamed rice, roti, naan, or paratha for a satisfying lunch or dinner.

The addition of kasuri methi and fresh coriander at the end gives this curry a beautiful aroma and restaurant-style taste that everyone will love! ❤️

Ingredients List

For boiling soya chunks:

Soya chunks – 1 cup

Water – as required

For masala paste:

Oil – 1–2 tbsp

Onion – 2 medium, sliced

Dry coconut – 2 tbsp

Cashew nuts – 10–12

Coriander leaves – a handful (with stems)

Tomato – 2 medium, chopped

For curry:

Oil – 2 tbsp

Cumin seeds – ½ tsp

Green chillies – 2, chopped

Ginger-garlic paste - 1 tbsp

Turmeric powder – ½ tsp

Kashmiri red chilli powder – 1 tbsp

Coriander powder – 1 tsp

Garam masala – ½ tsp

Salt – to taste

Sugar – 1 tsp

Hot water – as required

Kasuri methi – 1 tsp

Chopped coriander leaves – for garnish

Do try this easy homemade Soya Masala Curry and let me know in the comments how you liked it. Also, tell me from where you’re watching this video — I always love connecting with you all! 😊

If you enjoyed this recipe, don’t forget to like, share, and subscribe for more easy and delicious recipes.


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Music Credits:
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Haru by Roa | https://roa-music.com
Music promoted by https://www.chosic.com/free-music/all/
Creative Commons CC BY 3.0
https://creativecommons.org/licenses/by/3.0/ =============================================

🥭 Mango White Chocobar Recipe 😋🥰 📝 Ingredients list ✨For Mango Base:Ripe mango – 2 cups (peeled & chopped)Sugar – ¼ cupF...
21/05/2026

🥭 Mango White Chocobar Recipe 😋🥰
📝 Ingredients list ✨
For Mango Base:
Ripe mango – 2 cups (peeled & chopped)
Sugar – ¼ cup
For Ice Cream Mixture:
Chilled whipping cream – 1 cup
Condensed milk – ½ cup
Prepared mango jam (from above)
Vanilla extract – a few drops
For Chocolate Coating:
White compound – 250g
Virgin Coconut oil – 2 tbsp

👩‍🍳 Method
Prepare Mango Jam:
Peel and cut the mango into small pieces.
Add sugar and blend into a smooth paste.
Transfer to a pan and cook for 3–5 minutes until slightly thick.
Let it cool completely.
Prepare Ice Cream Base:
In a mixing bowl, add chilled whipping cream and whip until stiff peaks form.
Add condensed milk, prepared mango jam, and vanilla extract.
Beat for about a minute until well combined.
Freeze:
Pour the mixture into silicone ice cream moulds.
Cover with plastic wrap.
Freeze overnight or until fully set.
Prepare Chocolate Coating:
In a bowl, add chopped milk compound and coconut oil. Melt it.
Transfer into a tall glass and let it cool slightly.
Coat the Chocobar:
Unmould the ice cream.
Dip each bar into the melted chocolate mixture.
Coat evenly and let it set.
Drizzle with melted white compound and garnish with rainbow sprinkles
And that’s it—your homemade Mango white Chocobar is ready! Creamy from inside and crunchy on the outside, this is the ultimate summer dessert you must try. If you enjoyed this recipe, don’t forget to like, share, and follow for more delicious recipes. Also, let me know in the comments where you’re watching from and how your chocobars turned out. See you in the next delicious recipe!

🍪 Viral Scoopable Chocolate Chip Cookie Recipe✨ Craving thick, gooey and ultra chocolaty cookies? Then you have to try t...
20/05/2026

🍪 Viral Scoopable Chocolate Chip Cookie Recipe
✨
Craving thick, gooey and ultra chocolaty cookies? Then you have to try this Viral Scoopable Cookie Recipe! These cookies are crispy on the outside, soft and molten inside, loaded with dark and milk chocolate chips in every bite. Perfect for dessert, evening snacks or whenever your sweet cravings hit 🍪✨
🧁 Ingredients ✨
Softened Butter – ½ cup
Caster sugar – ¼ cup
Brown sugar – ½ cup
Vanilla extract – 1 tsp
Yogurt – ¼ cup
Milk – 2 tbsp or as required
All-purpose flour – 2½ cups
Cornflour – 2 tsp
Baking soda – ¼ tsp
Baking powder – ½ tsp
Coffee powder – ½ tsp
Dark chocolate chips – ½ cup
Milk chocolate chips – ½ cup
Extra dark & milk chocolate chips for garnish
👩‍🍳 Method
In a mixing bowl add butter, caster sugar and brown sugar. Cream them together gently without overmixing.
Add vanilla extract, yogurt, milk, all-purpose flour, cornflour, baking soda, baking powder and coffee powder. Combine everything well to form a cookie dough. If needed, add 2 tbsp milk gradually for the perfect consistency.
Add dark chocolate chips and milk chocolate chips. Gently fold them into the dough.
Divide the dough into 6 equal portions and shape them into balls.
Arrange them in a butter paper lined cake tin or baking tray. Sprinkle extra chocolate chips on top.
Cover with plastic wrap and refrigerate for 2 hours.
Bake in a preheated oven at 180°C for 20–22 minutes or until the edges turn lightly golden.
Let the cookies cool slightly and enjoy them warm with gooey melted chocolate inside 😍

And our viral scoopable chocolate chip cookies are ready! Crispy edges, soft centers and loaded with melty chocolate in every bite 🍪✨ Try this recipe at home and let me know how it turned out. Don’t forget to like, share and follow for more easy and delicious recipes ❤️

20/05/2026

Soft & Crispy Palak Paneer Stuffed Paratha Recipe | Kids’ Lunchbox Special Healthy Paratha Recipe
Looking for a healthy, filling, and super delicious meal idea? 😍 Then you must try these Soft & Crispy Palak Paneer Stuffed Parathas made with soft whey dough! Packed with the goodness of spinach, paneer, potatoes, and aromatic spices, these parathas turn out crispy on the outside and soft inside. The flavorful stuffing spreads beautifully inside the soft dough, making every paratha puff up perfectly while roasting.

To make the meal even more refreshing, I also prepared a quick cucumber raita that pairs absolutely perfectly with these hot parathas. 🥒✨

These parathas are perfect for breakfast, lunch, dinner, or even your kids’ tiffin box because they stay soft for a long time and taste amazing! Do try this wholesome and satisfying recipe at home and enjoy it with your favorite pickle, butter, or raita. ❤️
📝 Ingredients:
• Fresh curd (yogurt) – 1 cup
• Finely chopped cucumber – ½ cup
• Finely chopped onion – 2 tbsp (optional)
• Green chillies – 1–2 finely chopped
• Chopped coriander leaves – 2 tbsp
• Salt – to taste
• Roasted cumin powder – ½ tsp
• Black salt – a pinch
• Red chilli powder – a pinch (optional)
If you enjoyed this recipe, don’t forget to like, share, and subscribe for more easy and delicious homemade recipes!


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Youtube:
https://www.youtube.com/
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Instagram:
https://instagram.com/sumiscookingcorner_yt
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