28/08/2026
LATE SUMMER HARVEST
As the summer season enters its final chapter early varietals of vegetables start to emerge, presenting an opportunity for exciting food pairings. Here, eggplants with scored surfaces & peppers are grilled simply to highlight unique textures while concentrating flavors. Steaming squash to tenderize than seasoning with sansho infused soy sauce to give subtle complexity ti the sweetness. Salted, spiced cucumbers are finished with a splash of aged kombu infused rice vinegar. Bright acidity and colorful tomatoes raw with delicate garden herbs, salt and olive oil complete this portrait of a summer dinner table.
We source the best of seasonal vegetables at the UNU Farmers Market every weekend....
Ome Farm
Green Basket
53 Farm
Bugrass Farm
Mitsui Natural Garden
Yamakinu Petite Farm
Ys Store
NEW!! Black Birch Collection Chopsticks
2 styles:
Original - a pure expression of wood
Black - triple painted black tip
Crafted + Painted slowly
with natural urushi in
KULUR LAB Tokyo, Japan
Our hope is that each day you hold them, the gentle soul of the tree can will be felt.
LAUNCH
8月29日 10:00 ~ 19:00 Night Market 🌙✨
8月29日 10 - 16:00
Aoyama Farmers Market
Farmers Market
KIKUSUMI SHOP
Monday - Friday
11:00-16:00
*see link in BIO for Location
#お箸