22/10/2026
Long lunches, good conversation and a table that's overflowing 🍋
This Labour Weekend, we're serving up our ultimate centrepiece: Slow-Cooked Lamb Shawarma with Harissa & Warm Flatbreads.
Melt-in-your-mouth tender, spiced to perfection, and made for platter-style dining, so you spend less time in the kitchen and more time at the table.
Full recipe on the journal.
https://kocoboutique.co.nz/blogs/news/labour-day-long-weekend-slow-cooked-lamb-shawarma-with-harissa-warm-flatbreads
Karen and the Koco Team xo