Beast Feast BBQ

09/05/2023

The rub:
Rum Salt straight from Jamaica!
piggy dust
Kinders brown sugar

The spritz:
1/4 cup rum
1/4 cup apple cider vinegar
1 cup apple juice

The glaze:
1 can crush pineapple include juice
Apple juice
Sweet chili sauce
Sticky sweet bbq sauce
(More) Rum
Mikes hot honey
Butter

Pull from the smoker at 165

Braise in aluminum pan with left over spritzing juice and add butter to top of butt, more rub and a drizzle of bbq sauce.

Cook til probe tender (or about 200), pull a clean bone and hand pull.

This one’s for you Jimmy Buffett!

07/16/2023

Baby backs on the drum.

07/16/2023

Chuck Roast, brisket style.

04/03/2023

Slabs on slabs.
Racks on racks.

St Louis ribs with Athol Orchards Hot Apple Cider Syrup as the binder and Meat Church’s Honey Hog BBQ rub. Heaven.

04/02/2023

Party wings for baseball opening weekend. A batch of Garlic Parmesan with chive and a batch sauced and tossed in homemade mango habanero wing sauce.

03/13/2023

03/13/2023

Smoked brisket, lamb and chicken yesterday because when you get up at 4am to watch the world baseball classic, you may as well start a brisket.

Lamb and chicken seasoned with olive oil and Spiceology Greek freak blend for gyros and shawarma.

Brisket injected with beef consummé, a little Japanese bbq sauce for a binder and seasoned with pepper, salt and garlic. wrapped with some wagyu tallow, butter and a splash of consommé.

What a day to beast feast.

02/25/2023

A Hint…

02/25/2023

Any guesses on what this is going to turn into later?

02/13/2023

A full game day beast feast with brisket injected with beef consummé, Trybachans Japanese bbq sauce as a binder, rubbed with salt, pepper, garlic powder and Kinder's caramelized onion butter seasoning and wrapped with wagyu tallow and butter; baby back ribs with a brown sugar, paprika, salt, pepper and onion powder rub with some Mike's Hot Honey and Stubb's BBQ Sauce sweet and sticky sauce; and finally some smoked chicken breast with a salt dry brine the pepper and caramelized onion butter seasoning and wrapped with a drizzle of smoked duck fat. Everyone was a winner in the beastfeastbbq house tonight.

02/05/2023

Poutine Mexicana

smoked Al pastor
Potato Oles
Pepper Jack-green chili queso
roasted tomato, poblano and onion ”gravy” (salsa)
Cotija
Cilantro