Bluebird Homestead SC

08/27/2026

We are excited to be at the Simpsonville Farmer's Market this Saturday from 8-12pm. We will have organic, fresh milled flour breads, cookies, our homemade organic goat milk soap and farm fresh eggs, local raw honey, and handmade sewn and crocheted items ❤️ Come see us!

08/21/2026

We’ve had last minute cancellations for tomorrow bread class.
Have you been curious about milling your own flour and the associated health benefits?
Want to come learn what this new (old) skill is all about?
Clear your Saturday and join us on the homestead! 10am-3pm
View class details on our website-
https://bluebirdhomesteadsc.com/classes

08/19/2026

It’s been a busy summer here at Bluebird Homestead! We have loved our time with the new kids on the farm, a family reunion, mother daughter trip, and lots and lots of work to keep all the animals (and humans!) cool, healthy and well ❤️ Enjoy some photo documentation of our last two months!

08/14/2026

We are getting the grain mill ready and setting up to bake for market on Saturday. Come see us 👀
There are only four Simpsonville markets left for us this season 😳

08/04/2026

https://youtu.be/LELYY5hh97M?si=HVp2j0b8XNncp2g4

What happened to bread—and why are so many people blaming gluten?...

08/04/2026

I listened to Sue Beckers Interview on Warrior Poet Society this morning. It filled my heart with gratitude that milling fresh flours and baking our bread was impressed upon my heart so many years ago. I have been thinking all day today about all of the wonderful, happy memories we have spent together in the kitchen.

I put the picture of my husband, holding a big handful of dough when we were making bread together in those early years because I love that Sue in her interview points out that fathers are the providers, who are meant to help provide healthy food to their families. I am so grateful to my husband who listened when I said I felt we needed to take back our bread and allowed me to buy a grain mill and a Bosch from his paycheck ❤️ 🍞

Give this a listen- especially if your mind has been mulling over this new (old) craft of milling your own whole flours.

Give it a listen if you have been abstaining from gluten as an adult due to avoiding processed food or due to digestive and other health issues. Gluten is not the problem. It is the answer but only if it is real and unprocessed.

I love that Sue is forging this path and continuing to spread the word about real bread and how life giving it is. Thank you Sue Becker for your persistence, bravery and passion.

https://youtu.be/LELYY5hh97M?si=8yGjb-s0NhkhIQsY

08/03/2026

Baby goat and her morning bottle ❤️ We get to do this every four hours…

08/01/2026

We’re here now. Come see us!🫶🏻😁

07/31/2026

We will be at the Simpsonville Farmer's Market this Saturday from 8-12pm!
The mill is running, the dough is rising, pure and natural goat milk soap is ready and we are excited. See ya’ll soon!

07/29/2026

This is one of the sweet noses I give a little kiss to every morning and night after they give our family their delicious, creamy milk. She even leans in for it❤️

I love that she knows her name and wags her tail when she sees us. I love that she knows exactly where to go for milking time and she knows she gets a thank you nose kiss and two hazelnuts. I am the luckiest.