10/28/2026
Fill Your Freezer and Stock Up for Winter! ❄️🐖
Winter is just around the corner, and there is no better peace of mind than knowing your freezer is packed with high-quality, local meat. Limited shares are still available for our premium winter pork shares, ready for pickup this December.
Skip the grocery store lines and erratic meat prices this winter. Our pigs are raised right in Kingston, grazing through forest and forage. Because they're allowed to grow naturally under open skies, the meat is exceptionally marbled, rich in flavor, and incredibly juicy—perfect for fueling your family through the coldest months.
The Ultimate Winter Food Security:
A whole or half-hog share gives you a massive, convenient supply of nutrient-dense cuts, ready to go whenever you need a hearty meal:
• Cozy Slow-Cooker Dinners: Plenty of robust roasts and rich cuts perfect for an all-day slow cook.
• Easy Weeknight Meals: Thick-cut pork chops and versatile ground pork for quick, wholesome dinners.
• Hearty Winter Breakfasts: Crisp, delicious bacon to cook up on a cozy morning in with the family
Feel free to reach out for some of our favorite recipes!
Pricing & Inventory Details:
• Price: Whole Hogs are $6 per pound & Half Hogs are $6.25 per pound (calculated on hanging weight, plus value added fees for smoking/curing & sausage)
• Timeline: Harvested December 1st and frozen fresh, ready for you in late December.
• Availability: Limited availability for this winter processing batch, more available for Early Spring.
Invest in your peace of mind and support local agriculture. Lock in your supply of premium, forest-raised pork before the winter snow flies!