11/19/2015
Good morning! I tend to be an early riser because the skies are so beautiful at this time of day. Well, the Samoyed vest went home yesterday. You've noticed by now that there are no pictures - blame the computer but rest assured that I'm still trying. This is the time that good friends make a difference. They help me overcome by difficulties witth the computer!
Would you believe tears fell when that vest went out the door? The feel of the soft fur sliding between my fingers had become a habit. The softness had kept my hands warm. The halo had given joy! Each individual piece that I create contains a very big piece of my heart. The new owners are such wonderful people. My vest is now their vest and they own a piece of my heart.
So many of you have responded to my wishbone necklace. You know the history of it now and how that simple little ornament figured into the lives of the women. If you would like to have one of your own, save me a wishbone from the Thanksgiving chiicker - or turkey and I will make you a necklace of your very own to hold your special treasures. For the chicken wishbone, the price is $15.00 and for the turkey wishbone it is $20,oo. We just don't eat enough to keep wishbones in supply! Email or call and I'll get right to work as soon as you eat the vittles.
I can't stop today until I relate "chicken killin' "day. Know that sounds awful, but that's what it was! Baby chicks were ordered by mail while the weather was still cold in the spring. That meant that they were probably raised in the house or the smoke house. A 100 watt bulb was suspended over an upside down tub, sides were put up and everyone waited for the mail carrier to come down the road with a very noisy, peeping box. Daddy was a rural mail carrier and many times I have seen him get off his route, muddy from spring rains, and go right back out on his own time to deliver a box of peeping chicks. Raising chicks was usually the woman's job until they grew some. Thier beaks had to be dipped into the water many times -each individual chick- to teach them how to drink. Fingers were scatched on the floor to teach them the same way an old hen did how to eat. After they were a little old, their care was turned over to the kids.They were accountable for the care and welfare of those babies.
Time passed. Then the day came. By this time, the kids were tired of the now nasty little brood and secretly happy that their chores had come to an end. The family gathered
My job was to catch each chick. I used a straighten coat hanger that had a "v" bent in one end - just right to catch an unsuspecting legs. Into the confusions of broilers, I waded glad that I had thought to wear shoes that morning! Each fat broiler was caught and hand over to either Daddy or my brother. Now we didn't have any fancy equipment. Daddy prefered putting thier head under the hoe handle and yanking. My brother prefered the more flamboyant method of swinging the chicken around and around until the head flew off as his method. Now, don't think this is cruel or unusual until you find how chickens are processed in a factory today!
Next the chcikens went to the women. Mother and my aunts stuck the headless bodies into hot water and started plucking. Feathers went everywhere. The whole countryside knew when it was chicken plucking day by the clouds of feathers rising in the air!
Plucked, skinned, and cleaned, the chickens were canned or frozen if you had a freezed.
Many benefits came from these days. Some were rather odd. I'll tell just one. Intestines,gall bladder, craw (do you know what that is:) were thrown in a pot or on the ground for the dogs and cats to fight over. But if we were plagued by a wart or warts, we begged for the gall bladder. Getting it, we retired to a hidden corner and rubbed it on the offending wart. Then it was buried where it could never ever be found and in due time the wart would disappear.
That's enough for this morning. Time to get busy. Too many things to do. You'all have a good day, Thank the Lord your alive and be happy. Freda