Dilli-cious Asian/American Recipes

Dilli-cious Asian/American Recipes Asian-American Recipes

Fish-Da! ๐Ÿ˜
05/07/2025

Fish-Da! ๐Ÿ˜

๐Ÿ’ซAsian Dinner ๐Ÿฅ˜ ๐Ÿ’ซ
09/07/2024

๐Ÿ’ซAsian Dinner ๐Ÿฅ˜ ๐Ÿ’ซ

09/07/2024
09/03/2024

My version of Dubai Chocolate using real pistachio nuts .

05/07/2024
05/07/2024

โœจChicken Pochero โœจ

โœจBaked Siopao โœจ
04/24/2024

โœจBaked Siopao โœจ

โœจBeef Ramen โœจ
04/24/2024

โœจBeef Ramen โœจ

๐Ÿ’ซThai Sweet Sticky-Rice Mango ๐Ÿฅญ Dessert
03/19/2024

๐Ÿ’ซThai Sweet Sticky-Rice Mango ๐Ÿฅญ Dessert

๐Ÿ’ซ๐Ÿ‚๐Ÿ ๐”๐๐„ ๐๐š๐ฌ๐ช๐ฎ๐ž ๐‚๐ก๐ž๐ž๐ฌ๐ž๐œ๐š๐ค๐ž ๐Ÿ๐Ÿ‚๐Ÿ’ซ๐‡๐จ๐ฐ ๐ญ๐จ ๐ฆ๐š๐ค๐ž ๐›๐ฎ๐ซ๐ง๐ญ ๐œ๐ก๐ž๐ž๐ฌ๐ž๐œ๐š๐ค๐ž ? ๐’๐จ ๐ž๐š๐ฌ๐ฒ , ๐ฃ๐ฎ๐ฌ๐ญ ๐›๐ฎ๐ซ๐ง ๐Ÿ”ฅ ๐ข๐ญ ๐Ÿ˜†
11/16/2023

๐Ÿ’ซ๐Ÿ‚๐Ÿ ๐”๐๐„ ๐๐š๐ฌ๐ช๐ฎ๐ž ๐‚๐ก๐ž๐ž๐ฌ๐ž๐œ๐š๐ค๐ž ๐Ÿ๐Ÿ‚๐Ÿ’ซ

๐‡๐จ๐ฐ ๐ญ๐จ ๐ฆ๐š๐ค๐ž ๐›๐ฎ๐ซ๐ง๐ญ ๐œ๐ก๐ž๐ž๐ฌ๐ž๐œ๐š๐ค๐ž ?
๐’๐จ ๐ž๐š๐ฌ๐ฒ , ๐ฃ๐ฎ๐ฌ๐ญ ๐›๐ฎ๐ซ๐ง ๐Ÿ”ฅ ๐ข๐ญ ๐Ÿ˜†




๐Ÿ’ซ ๐ญ๐ญ๐ก๐ž๐จ๐ค๐›๐จ๐ค๐ค๐ข๐Ÿ’ซwith fish flakes
10/19/2023

๐Ÿ’ซ ๐ญ๐ญ๐ก๐ž๐จ๐ค๐›๐จ๐ค๐ค๐ข๐Ÿ’ซ
with fish flakes

10/13/2023

๐Ÿ’ซ๐‚๐ก๐ข๐œ๐ค๐ž๐ง ๐—๐ข๐š๐จ๐ฅ๐จ๐ง๐ ๐›๐š๐จ ๐Ÿ’ซ

This popular hand-made bao the inside of the dumpling also contains a small amount of rich, delicious soup broth. Here is my simple home-made recipe .

๐‘ฐ๐’๐’ˆ๐’“๐’†๐’…๐’Š๐’†๐’๐’•๐’” :

1 lb ground Chicken
1/4 Finely chopped Carrots
1 Tbsp Oyster Sauce
1 Tsp grated ginger
1 Tsp Garlic Powder
1 Tsp Black Ground Pepper
1 Cup Finely sliced Green Onions

๐‘ญ๐’๐’“ ๐’•๐’‰๐’† ๐‘ฎ๐’†๐’๐’‚๐’•๐’Š๐’ :

1 1/2 Cup Chicken stock ( add more seasoning according to your preference )
1 Tbsp Light Soy sauce
1 Tbsp unflavored Gelatin

2 Pack Dumpling Wrapper ( pre-made )

Instructions:

Simmer Chicken Stock , add the soy sauce and then sprinkle the gelatin . Mix thoroughly with a whisk . Transfer to container . Let it cool down. Refrigeratr for 6 hours to overnight .

Finely slice gelatin stock . ( Minced )

Mix all ingredients ,then lastly add the gelatin stock .

Scoop one full tablespoon of mix to each dumpling wrapper . Pleat and fold . ( See Videos)

Steam for 15 to 18 mins .
Serve hot !

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