Chef Paddy's Kitchen

Chef Paddy's Kitchen Welcome to Chef Paddy’s Kitchen—where every dish tells a story.

WHAT ARE WE SEASONING THIS CHICKEN WITH?Chicken’s prepped and ready to go, and YOU get to pick the blend.Boss Bird?Sweet...
09/09/2026

WHAT ARE WE SEASONING THIS CHICKEN WITH?

Chicken’s prepped and ready to go, and YOU get to pick the blend.

Boss Bird?
Sweet Heat 74?
Shamrock Standard?
Paddy’s Garlic Jalapeño?
Or another Chef Paddy’s Kitchen blend?

Drop your vote in the comments. Voting closes TODAY at 3 PM!

Most votes wins, and that’s what’s going on the chicken.

Let’s Get After It.

Sunday sauce starts long before the tomatoes hit the pot. Even if today’s Monday!Onion. Garlic. Fresh basil. Olive oil.L...
09/07/2026

Sunday sauce starts long before the tomatoes hit the pot. Even if today’s Monday!

Onion. Garlic. Fresh basil. Olive oil.

Let them slowly come together and build the foundation. No shortcuts. Just simple ingredients doing what they’re supposed to do.

Next up my friends who make the best tomatoes Bianco DiNapoli

The kitchen already smells ridiculous.

Let’s Get After It.

THIS ONE WAS RAISED ON DERBY STREET.Derby Street Ranch is BACK — just in time for football season.Creamy. Herby. Garlick...
09/07/2026

THIS ONE WAS RAISED ON DERBY STREET.

Derby Street Ranch is BACK — just in time for football season.

Creamy. Herby. Garlicky. Everything you want from classic ranch flavor, packed into one bottle.

Shake it over wings, fries, potatoes, veggies or popcorn. Season up chicken and burgers. Or mix it into a cold, creamy ranch dip and put it right in the middle of the game-day spread.

Because during football season, you can never have too much ranch.

Derby Street Ranch is back.

Grab yours here:
https://www.chefpaddyskitchen.com/shop/p/derby-street-ranch-herb-ranch-seasoning

Let’s Get After It.

Hey Kitchen Crew!Just wanted to let you know we won’t be at the Downtown Celebration Farmers Market today.We’re definite...
09/06/2026

Hey Kitchen Crew!

Just wanted to let you know we won’t be at the Downtown Celebration Farmers Market today.

We’re definitely going to miss seeing everyone, catching up, talking food, and sharing some laughs. Sundays with you guys have become something we really look forward to.

But we’ll be back NEXT SUNDAY with the spice wall stocked and ready to go!

And if you need to restock before then, you can still order anytime at ChefPaddysKitchen.com and we’ll get you taken care of.

Thank you for continuing to show up for us and support this little dream of ours. It truly means more than you know.

Enjoy your Sunday, Kitchen Crew. We’ll see you next week!

National Spice Blend Day seems like a pretty good day to share some news…Chef Paddy’s Kitchen is hitting the road!On Sat...
09/04/2026

National Spice Blend Day seems like a pretty good day to share some news…

Chef Paddy’s Kitchen is hitting the road!

On Saturday, September 12, we’ll be making our first appearance at the Weekends at the Winery Farmers Market at Lakeridge Winery & Vineyards in Clermont!

We’ll have the Chef Paddy’s Kitchen lineup with us, plenty of your favorites, and maybe a few things you haven’t tried yet.

This is a new market and a new crowd for us, and I’m excited to get out there, meet some new people, and introduce them to what we’ve been building.

If you’re in the Clermont area — or just looking for something to do on a Saturday — come out, say hello, taste some blends and hang out with us at the winery.

Saturday, September 12
10 AM–5 PM
Lakeridge Winery & Vineyards
Clermont, Florida

New market. Same Chef Paddy’s Kitchen.

Well… looks like Chef Paddy’s Kitchen might have found a new Saturday home.We just got the word we’ve been waiting for —...
08/29/2026

Well… looks like Chef Paddy’s Kitchen might have found a new Saturday home.

We just got the word we’ve been waiting for — WE’RE APPROVED.

A new market. A new crowd. And one hell of a location.

Let’s just say there are vineyards involved…

Full announcement coming soon.

Chef Paddy’s Kitchen is heading somewhere new.

Let’s Get After It.

First Saturday off for college football in a while,Cast Iron Game Day Nachos!Seasoned beef with Let’s Taco ’Bout It, ple...
08/29/2026

First Saturday off for college football in a while,

Cast Iron Game Day Nachos!

Seasoned beef with Let’s Taco ’Bout It, plenty of melted cheese, pico, shredded lettuce, and an avocado-lime ranch crema all over the top.

College football on all day.
Sox-Yanks doubleheader.

The cast iron is loaded. The couch is calling.

Game day at Chef Paddy’s Kitchen. Let’s Get After It.

First Saturday off in a while and Chef Paddy is ALL IN on sports and snacks today.College football all day AND a Sox–Yan...
08/29/2026

First Saturday off in a while and Chef Paddy is ALL IN on sports and snacks today.

College football all day AND a Sox–Yankees doubleheader?! Yeah… nobody’s leaving the couch.

Sweet Heat 74 drums are seasoned up and ready to roll.

Beef hit with Let’s Taco ’Bout It, waiting to become a loaded tray of nachos.

Football. Sox–Yankees. Wings. Nachos.

This is what Saturdays were invented for.

What’s everybody cooking for game day?

Let’s get after

My friends Bianco DiNapoli doing great things. I can’t tell you how good these tomatoes are!
08/29/2026

My friends Bianco DiNapoli doing great things. I can’t tell you how good these tomatoes are!

Celebration… THANK YOU!After two weeks away, you welcomed Chef Paddy’s Kitchen back in a BIG way today.Even with Mother ...
08/23/2026

Celebration… THANK YOU!

After two weeks away, you welcomed Chef Paddy’s Kitchen back in a BIG way today.

Even with Mother Nature deciding to cut the market short, we still had a RECORD-SETTING sales day!

Seriously — a rain-shortened market and you STILL showed up, stocked up, and absolutely blew us away.

We missed being out there these last two weeks, and apparently you missed us too!

Thank you to everyone who stopped by, grabbed an old favorite, tried something new, or just came over to say hello. This community continues to show up for this little spice business in ways we never could have imagined.

Celebration, you made our comeback one for the record books.

Now it’s time to dry out the tent, restock the shelves, and get ready to do it all over again.

Let’s Get After It.

Address

7110 West 159th Street
Orland Park, IL
60462

Alerts

Be the first to know and let us send you an email when Chef Paddy's Kitchen posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Chef Paddy's Kitchen:

Shortcuts

Share