06/23/2026
Join us this Saturday, June 27, from 11am–Noon at the STEELPORT factory for our monthly Chef Demo featuring Chef Isaiah Martinez of Yardy Rum Bar in Eugene.
Known for blending his Afro-Caribbean heritage with fresh Pacific Northwest ingredients, Chef Isaiah has earned national recognition, including a James Beard Award semifinalist nomination and NYT Restaurant of the Year honors.
During the demo, he’ll be putting his STEELPORT 8” Chef Knife to work preparing a Caribbean salt cod salad while sharing the techniques, flavors, and stories behind the dish.
The event is free and open to the public. Come learn something new, meet fellow food lovers, and enjoy a taste of Caribbean cooking.
RSVP through the link in the Steelport Knife Co. bio.