This Little Farmhouse

06/09/2026

Pick a place 🫶🏻

06/07/2026

Breakfast tater-tot casserole. Yum. 😋

06/07/2026

06/05/2026

Dinner is served my friends!
Italian Chopped Salad.
• romaine lettuce
• sliced salami
• sliced provolone
• sliced olives
• grape tomatoes
• purple onion
• pepperocini peppers
• Italian dressing
• toss and eat!
yummy delicious delish lettuce olives easyrecipes quickrecipes healthysalads saladrecipe lowcarb keto healthylifestyle healthyfood saladsofinstagram dinnerideas dinnerrecipes

06/03/2026

Sweet little Sunny is looking for her family.

06/01/2026

Is there anything better than farm fresh eggs?
I don’t really think so!
chicken supportlocal supportsmallbusiness farmtotable

05/25/2026

Edit: sold out until next butcher in June.
Yes we still have all the retail cuts.
We have grass fed and grass/grain finished available and more grass fed and finished by quarter half and whole available I hope by late June.

We have one beef at the butcher now with a hanging weight of 691 pounds

USDA Inspected facility in Blackfoot Idaho. We still have enough for the farm shop so this one is up for grabs by quarter half and whole.

This is completely grass fed and finished. No grain.
Cost is $5/ pound and you pay cutting fees to the butcher (about $1/lb) and get it cut up and packaged exactly how you want it. Stock your freezer with beautiful local beef.

If you haven't done a beef by hanging weight before and have questions, I would love to answer them. Drop them below or give me a call. Pickup is in about a week. We do a $200 deposit.

We will have some grain finished beef available as well if anyone is interested.

11/02/2025

They’re absolutely loving the leaves 🍂🍁🍂🍁🍂