08/23/2026
Lemon Dill Tuna Salad ππ
Ingredients
2 cans tuna, drained
ΒΌ cup Greek yogurt
1 tbsp mayonnaise
1 tbsp lemon juice
1 tsp lemon zest
1 tbsp fresh dill
ΒΌ cup celery, diced
2 tbsp red onion, diced
Salt and black pepper
Instructions
Add tuna, celery, red onion, and dill to a bowl.
Mix Greek yogurt, mayonnaise, lemon juice, and lemon zest.
Add the dressing to the tuna mixture.
Stir until creamy and well combined.
Season with salt and pepper.
Chill for 20 minutes.
Serve in lettuce cups, on toast, or with crackers.