08/27/2026
Being part of the Food Venture Accelerator 2026 was another step in my journey of learning, growing, and building Dominican Flavours with intention. So grateful for this opportunity thanks to FoodBeverageManitoba
๐ Food Venture Accelerator program
๐ Runner-Up in the Final Pitch Competition๐๐๐
But beyond the recognition, what I value most is everything I learned along the way. There are so many things people donโt see behind a business. Community, learning, showing up, wearing many hats, working when we are tired and other parts of the iceberg that only our family knows.
Building a food brand is not just about creating great flavours. Itโs about constantly learning, improving, and making sure weโre giving our customers the best experience we can.
Iโm proud of this moment, but even more excited about what we are taking from it into the next chapter of Dominican Flavours.
Some tips for those starting a business ๐๐ป
๐ Show up
๐ Find good mentors
๐ Keep learning
๐ Donโt wait to be perfect or ๐ฏ ready
๐ Only compare with who you were yesterday
๐ Give before asking, we all have something to give
๐ Listen to your community
๐ Find partners
๐ Keep posted for my next speaking event ๐๐ป