Stella Mae's Spices and Recipes

Stella Mae's Spices and Recipes Keith is the visionary founder of Stella Mae’s Legacy Blends.

The eldest of six and an Army veteran grew up in a bustling household where his love for culinary arts began cooking at his mother's side.

10/06/2026

Another one for the books. 🔥👨🏾‍🍳🌱

We had another opportunity to team up with Kevin of , and this one PUSHED us.

Kevin created an incredible menu that challenged the entire culinary team—and that’s exactly how you grow. New ingredients. New techniques. New ideas. Everybody bringing their best to the table.

This was a true farm-to-table experience, hosted by Moonstone Farm, and when we say farm fresh makes a difference… you can TASTE it. 🌱🥕🔥

There’s something special about working with ingredients that were grown right there, transforming them into an experience, and then watching the guests enjoy every bite.

And they LOVED it.

But what made the night even better?

We loved serving them just as much.

Great food. Great people. An amazing setting. A talented team pushing one another to another level.

These are the experiences that remind us why we do this.

Stella Mae’s continues to evolve.

Seasonings opened the door.

Now we’re stepping through it. 👨🏾‍🍳🔥

From the bottle… to the kitchen… to the experience.

We’re just getting started.

09/21/2026

😂 Y’ALL ARE CAUSING PROBLEMS NOW…

Her family came to Alaska.

They got introduced to Stella Mae’s.

Then they went home.

And apparently… they have NOT stopped asking about those seasonings. 😂🔥

She finally came to me and said:

“I have to send seasonings to the family so they leave me alone. I’ll take everything you have in your truck.”

I thought she was joking.

SHE WAS NOT. 😂

She literally bought EVERY BOTTLE I HAD IN THE TRUCK.

That’s how Stella Mae’s is growing.

One meal.
One introduction.
One family member telling another,
“You HAVE to try this.”

No big sales pitch needed.

Just people tasting the food, falling in love with the flavor, and making sure Stella Mae’s finds its way into the next kitchen.

Apparently, visiting Alaska comes with souvenirs now. 🏔️😂

And sometimes… you better bring enough back for everybody.

Stella Mae’s Legacy Blends
It’s Like That.™

09/21/2026

😂😂😂 WHEN THE STELLA MAE’S SUPPLY GETS LOW…

This message came from a customer who used to live here in Alaska and has since moved to Virginia:

“YAAAAAA, my husband told me I have seasonings on the way. Can’t MF wait lolool. I am on my last little bits. Can’t go without it!”

🤣🔥🔥🔥

Listen… we couldn’t have written a better review if we tried.

You can move from Alaska to Virginia, but apparently Stella Mae’s is coming with you. 😂

And “I’m on my last little bits” tells us EVERYTHING. That bottle is getting shaken, tapped, turned upside down and probably inspected for anything left hiding in the corners. 😂

This is what we mean when we say we’re building more than a seasoning brand.

We want Stella Mae’s to become that seasoning in your kitchen—the one you reach for without thinking. The one you start getting nervous about when the bottle gets light.

From Alaska to Virginia and wherever life takes you…

We got you.

Stella Mae’s Legacy Blends
It’s Like That.™ 🔥

09/21/2026

🔥 THE TEST KITCHEN IS TALKING… 🔥

Our new Latin-inspired blend is still being put through its paces, and the feedback is already starting to come in.

One of our testers decided to pair it with Stella Mae’s All Purpose on pork chops…

Her message:

“I seasoned some pork chops with your All Purpose and Latin seasoning. It has my kitchen smelling phenomenal! I can’t wait to taste it!”

👀 And they haven’t even hit the plate yet.

That’s exactly why we test.

Different proteins. Different dishes. Different kitchens. We want to see what happens when this blend gets into the hands of real cooks who aren’t afraid to experiment.

Because at Stella Mae’s, versatility matters. Flavor matters. And that moment when the whole house starts asking, “What are you cooking?” definitely matters. 😂🔥

The Latin-inspired blend is coming.

And apparently… you’re going to smell it before you taste it. 🌶️🔥

Stella Mae’s Legacy Blends
Season with soul, not just salt.

08/17/2026

No words needed. You feel the vibe!

08/10/2026

When great chefs get together, we THROW DOWN. 🔥👨🏾‍🍳👨🏽‍🍳👨🏻‍🍳

What a pleasure it was getting in the kitchen and throwing down with my brothers and fellow Alaska Adventure Chefs, Kevin and Shaun.

There’s something special about working alongside chefs who share the same passion for great food, hospitality, and creating an experience people will remember long after the last plate leaves the table.

From Alaska oysters and king crab to Wagyu, summer harvest flavors, and dessert, this wasn’t just about preparing a meal. It was about teamwork, creativity, ex*****on, and showcasing what an elevated Alaska culinary experience can look like.

Different backgrounds. Different styles. One kitchen. One mission.

06/28/2026

CONFESSION TIME… 👀

One of our Stella Mae’s family members admitted something to me that I’ve heard more than once…

“Keith… I haven’t told a single friend about Stella Mae’s.”

Not because he doesn’t believe in us.

Because he doesn’t want to share the secret. 😂

Every time he cooks, people ask:
“What are you doing differently?”

The answer is sitting right there in the seasoning cabinet.

These beef ribs and pork shoulders weren’t made for a competition… they were made because his family and their friends absolutely devour everything that comes off his smoker.

That’s the goal.

Not to overpower the food.
Not to hide behind heat.

To create layers of flavor that make people stop mid-bite and wonder what just happened.

We love hearing confessions like this… but eventually you’ve got to let your friends in on the secret. 😅

Who’s guilty of keeping Stella Mae’s all to themselves? 🙋🏾‍♂️

👇 Tag that friend who still doesn’t know what they’re missing.

06/21/2026

No music. No talking. No distractions.

Just the sound of steaks sizzling over an open flame at camp.

Because some moments don’t need a soundtrack.

The crackle of the fire. The smell of the smoke. The anticipation of that first bite. That’s the kind of cooking that slows time down.

A little fresh air.
A little fire.
A little Burger Alchemy.

Whether you’re in your backyard, deep in the woods, beside a river, or parked at your favorite campsite, great food has a way of turning ordinary moments into memories.

This isn’t just seasoning.

It’s campfire stories waiting to happen.

🏕️🔥🥩 Stella Mae’s Burger Alchemy
Built for burgers. Proven on everything.

🔥 FATHER’S DAY GIVEAWAY 🔥What’s Dad’s Signature Dish?Every family has one.The meal Dad is known for.The dish everyone re...
06/17/2026

🔥 FATHER’S DAY GIVEAWAY 🔥

What’s Dad’s Signature Dish?

Every family has one.

The meal Dad is known for.
The dish everyone requests.
The recipe that brings everyone to the table.

Maybe it’s smoked ribs. Maybe it’s a seafood boil. Maybe it’s burgers on the grill, chili on game day, or a breakfast that nobody else can make quite the same.

This Father’s Day, we want to celebrate the dads, grandpas, stepdads, uncles, mentors, and father figures who create memories one meal at a time.

👇 TO ENTER:

📸 Post a photo or video of Dad’s Signature Dish

🏷️ Tag Stella Mae’s Legacy Blends

❤️ Follow our page

💬 Tell us why this dish is special to your family

One lucky winner will receive a Stella Mae’s Flavor Pack featuring our premium seasoning blends inspired by family, tradition, and the flavors of Alaska.

Because great food isn’t just about ingredients.

It’s about the stories, traditions, and people who bring us together.

Contest ends: June 21st

From our family to yours, Happy Father’s Day.

PremiumSeasoning AlaskaMade ItsLikeThat GrillMaster FoodBringsPeopleTogether

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3300 Arctic Boulevard
Anchorage, AK
99503

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