Simply Seafood, New York, NY (2026)

06/18/2026

Jumbo Lump Crab Bombs with Lemon Butter Drizzle

Big chunks of sweet crab, a golden crust, and a silky lemon butter finish.

📝 Ingredients :

• 1 lb jumbo lump crab meat
• 1 large egg, lightly beaten
• ¼ cup mayonnaise
• 1 tsp Dijon mustard
• 1 tsp Worcestershire sauce
• 1 tsp Old Bay seasoning
• ½ tsp garlic powder
• 1 tbsp fresh parsley, chopped
• ½ cup crushed buttery crackers
• 1 tbsp fresh lemon juice

For the Lemon Butter Drizzle

• 4 tbsp unsalted butter, melted
• 1 tbsp fresh lemon juice
• 1 tsp lemon zest
• 1 tbsp fresh chives, chopped
• Pinch of salt

🍽️ How to Make It :

1️⃣ Mix the Crab Filling
In a large bowl, whisk together the egg, mayonnaise, Dijon mustard, Worcestershire sauce, Old Bay seasoning, garlic powder, parsley, crushed crackers, and lemon juice until combined.

2️⃣ Fold in the Crab
Gently add the jumbo lump crab meat and carefully fold it into the mixture, keeping the large crab pieces intact for the best crab bomb texture.

3️⃣ Shape the Crab Bombs
Divide the mixture into 6 large portions and form into round mounds. Place on a parchment-lined baking sheet.

4️⃣ Bake Until Golden
Bake at 375°F (190°C) for 20–25 minutes, or until the crab bombs are heated through and lightly golden on the outside.

5️⃣ Make the Lemon Butter Drizzle
In a small bowl, whisk together melted butter, lemon juice, lemon zest, chives, and a pinch of salt until smooth.

6️⃣ Finish & Serve
Transfer the crab bombs to a serving platter and generously drizzle with the warm lemon butter sauce. Garnish with extra chives and lemon wedges if desired.

Servings

6 servings

Prep Time

15 minutes

Cook Time

25 minutes

06/16/2026

Lemon Garlic Butter Shrimp

One skillet, 18 minutes, and loaded with juicy shrimp in a rich lemon garlic butter sauce.! 🍤🧄🍋

📝 Ingredients :

• 1½ lbs large shrimp, peeled and deveined
• 3 tbsp butter
• 1 tbsp olive oil
• 5 cloves garlic, minced
• 2 tbsp fresh lemon juice
• ¼ cup seafood broth or chicken broth
• ½ tsp paprika
• ¼ tsp red pepper flakes (optional)
• ½ tsp salt
• ¼ tsp black pepper
• 2 tbsp fresh parsley, chopped
• Lemon wedges, for serving

🍽️ How to Make It :

Heat olive oil in a large skillet over medium-high heat. Pat the shrimp dry and season with paprika, salt, black pepper, and red pepper flakes.
Add the shrimp to the skillet and cook for 1–2 minutes per side until pink and lightly golden. Transfer shrimp to a plate.
Reduce heat to medium. Add butter and minced garlic to the skillet. Cook for 30 seconds until fragrant.
Stir in lemon juice and broth. Simmer for 2–3 minutes until the sauce is slightly reduced and glossy.
Return the shrimp to the skillet and toss well to coat in the lemon garlic butter sauce. Cook for 1–2 minutes until heated through.
Sprinkle with fresh parsley and serve immediately with lemon wedges. Spoon extra sauce over the shrimp before serving.

Servings

4 servings

Prep Time

10 minutes

Cook Time

8 minutes

06/16/2026

Million Dollar Seafood Casserole

Creamy, cheesy, and loaded with shrimp, crab, and scallops! This Million Dollar Seafood Casserole is the ultimate comfort food for seafood lovers.! 🦐🦀🧀

📝 Ingredients :

• 1 lb large shrimp, peeled, deveined, and chopped

• 8 oz lump crab meat

• 1 cup cooked scallops, chopped

• 8 oz cream cheese, softened

• 1 cup sour cream

• 1/2 cup mayonnaise

• 1 can (10.5 oz) cream of shrimp soup

• 1 cup shredded cheddar cheese

• 1 cup shredded mozzarella cheese

• 1/2 cup grated Parmesan cheese

• 1 tsp Old Bay seasoning

• 1/2 tsp garlic powder

• 1/2 tsp paprika

• 1/2 tsp salt

• 1/4 tsp black pepper

• 1 cup buttery crackers, crushed

• 2 tbsp unsalted butter, melted

• 2 tbsp fresh parsley, chopped

🍽️ How to Make It :

1️⃣ Prepare the Dish

Preheat oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish and set aside.

2️⃣ Make the Creamy Base

In a large bowl, mix cream cheese, sour cream, mayonnaise, cream of shrimp soup, Old Bay seasoning, garlic powder, paprika, salt, and black pepper until smooth and creamy.

3️⃣ Add the Seafood

Fold in the shrimp, crab meat, scallops, cheddar cheese, mozzarella cheese, and Parmesan cheese until evenly combined.

4️⃣ Assemble the Casserole

Spread the seafood mixture evenly into the prepared baking dish, making sure the seafood is distributed throughout.

5️⃣ Add the Crunchy Topping

Combine the crushed crackers with melted butter and sprinkle evenly over the casserole for a golden, crispy topping.

6️⃣ Bake Until Golden

Bake for 30–35 minutes until hot, bubbly, and beautifully golden on top.

7️⃣ Finish and Serve

Let the casserole rest for 5 minutes. Garnish with fresh parsley and serve warm. This seafood casserole, shrimp casserole, crab casserole, cheesy seafood bake, seafood comfort food, family dinner favorite, rich seafood recipe, and classic is pure comfort in every bite.

Servings

6

Prep Time

15 minutes

Cook Time

35 minutes

06/16/2026

Creamy Garlic Butter Shrimp Skillet

One pan, plenty of shrimp, and a rich creamy garlic sauce that’s impossible to resist! This favorite is packed with juicy shrimp, buttery flavor, and cheesy goodness. 🍤🧄🧀

📝 Ingredients :

• 1½ lbs jumbo shrimp, peeled and deveined

• 3 tbsp butter

• 5 cloves garlic, minced

• 1 cup heavy cream

• ½ cup Parmesan cheese, grated

• 4 oz cream cheese, softened

• ½ tsp paprika

• ½ tsp Italian seasoning

• ½ tsp salt

• ¼ tsp black pepper

• 1 tbsp lemon juice

• 2 tbsp fresh parsley, chopped

🍽️ How to Make It :

1️⃣ Sear the Shrimp

Melt butter in a large skillet over medium-high heat. Add the shrimp and cook for 1–2 minutes per side until lightly golden. Remove and set aside.

2️⃣ Build the Garlic Flavor

In the same skillet, add the minced garlic and sauté for 30 seconds until fragrant and golden.

3️⃣ Create the Creamy Sauce

Reduce heat to medium. Stir in heavy cream, cream cheese, Parmesan cheese, paprika, Italian seasoning, salt, and black pepper. Whisk until smooth and velvety.

4️⃣ Return the Shrimp

Add the shrimp back into the skillet and gently toss to coat every shrimp in the rich garlic butter sauce. Simmer for 3–4 minutes until heated through.

5️⃣ Finish with Fresh Flavor

Stir in the lemon juice and fresh parsley. The lemon brightens the creamy sauce and makes the shrimp shine.

6️⃣ Serve and Enjoy

Serve hot over pasta, rice, or with crusty bread. This creamy garlic butter shrimp skillet, garlic shrimp recipe, shrimp skillet dinner, cheesy shrimp meal, creamy seafood favorite, easy shrimp recipe, buttery shrimp skillet, and classic will have everyone asking for seconds.

Servings

4

Prep Time

10 minutes

Cook Time

15 minutes

06/16/2026

Cheesy Garlic Shrimp Toasts

Golden, crispy bread piled high with juicy shrimp and melty cheese... these Cheesy Garlic Shrimp Toasts disappear fast! 🍤🧄🧀

📝 Ingredients :

• 1 French baguette, sliced into thick pieces

• 1 lb shrimp, peeled and deveined

• 2 tbsp butter, melted

• 4 cloves garlic, minced

• 1 tbsp olive oil

• 1 tsp paprika

• ½ tsp salt

• ½ tsp black pepper

• 1½ cups mozzarella cheese, shredded

• ¼ cup Parmesan cheese, grated

• 1 tbsp fresh parsley, chopped

• ¼ tsp red pepper flakes (optional)

🍽️ How to Make It :

1️⃣ Toast the Bread

Preheat oven to 400°F (200°C). Brush baguette slices lightly with olive oil and arrange on a baking sheet. Toast for 4–5 minutes until lightly golden.

2️⃣ Season the Shrimp

In a bowl, toss the shrimp with melted butter, garlic, paprika, salt, black pepper, and red pepper flakes if using.

3️⃣ Cook the Shrimp

Heat a skillet over medium-high heat and cook the shrimp for 2–3 minutes until pink and just cooked through. Remove from heat.

4️⃣ Build the Toasts

Top each toasted baguette slice with a generous layer of mozzarella cheese. Add several shrimp to each slice and sprinkle with Parmesan cheese.

5️⃣ Bake Until Golden

Return the toasts to the oven and bake for 8–10 minutes until the cheese is melted, bubbly, and lightly golden.

6️⃣ Finish & Serve

Sprinkle with fresh parsley and serve immediately. These cheesy garlic shrimp toasts, shrimp appetizer, seafood party snack, garlic shrimp recipe, cheesy seafood bites, easy shrimp appetizer, shrimp toast recipe, and favorite are guaranteed to be a hit.

Servings

4

Prep Time

10 minutes

Cook Time

15 minutes

Hashtags

06/16/2026

Creamy Cajun Shrimp Alfredo Pasta

Creamy, cheesy, and packed with bold Cajun shrimp flavor! This pasta is rich, comforting, and ready to steal the spotlight at dinner. 🍤🍝✨

📝 Ingredients :

• 12 oz fettuccine pasta

• 1½ lbs large shrimp, peeled and deveined

• 2 tbsp butter

• 1 tbsp olive oil

• 4 cloves garlic, minced

• 2 cups heavy cream

• 1 cup grated Parmesan cheese

• 2 tsp Cajun seasoning

• ½ tsp paprika

• ¼ tsp black pepper

• Salt, to taste

• 2 tbsp fresh parsley, chopped

🍽️ How to Make It :

1️⃣ Cook the Pasta

Bring a large pot of salted water to a boil. Cook the fettuccine according to package directions until al dente. Drain and set aside.

2️⃣ Season the Shrimp

Toss the shrimp with Cajun seasoning, paprika, black pepper, and a pinch of salt until evenly coated.

3️⃣ Cook the Shrimp

Heat olive oil in a large skillet over medium-high heat. Cook the shrimp for 2–3 minutes per side until pink, juicy, and lightly charred. Remove and set aside.

4️⃣ Make the Alfredo Sauce

Reduce heat to medium. Melt butter in the same skillet and sauté garlic for 30 seconds until fragrant. Pour in the heavy cream and simmer gently for 2–3 minutes.

5️⃣ Add the Cheese

Stir in the Parmesan cheese and continue stirring until the sauce becomes smooth, creamy, and rich.

6️⃣ Combine Everything

Add the cooked fettuccine to the sauce and toss until fully coated. Return the shrimp to the skillet and gently mix everything together.

7️⃣ Finish and Serve

Sprinkle with fresh parsley and extra Parmesan before serving. This creamy Cajun shrimp Alfredo pasta, shrimp pasta recipe, seafood pasta dinner, easy Alfredo recipe, cheesy shrimp pasta, Cajun seafood favorite, and classic is guaranteed to impress.

Servings

6

Prep Time

15 minutes

Cook Time

25 minutes

06/15/2026

Cheesy Shrimp Potato Bake

Creamy shrimp, tender potatoes, and layers of melted cheese. Save this shrimp comfort bake and make it tonight for a warm, satisfying meal.

•📝 Ingredients :

1 lb shrimp, peeled and deveined
4 medium potatoes, peeled and diced
2 tbsp butter
3 garlic cloves, minced
4 oz cream cheese, softened
1 cup mozzarella cheese, shredded
1 cup cheddar cheese, shredded
1/2 cup Parmesan cheese, grated
1 cup heavy cream
1/2 cup sour cream
1 tsp paprika
1/2 tsp black pepper
1/2 tsp salt
1 tsp Italian seasoning
2 tbsp fresh chives, chopped

• 🍽️ How to Make It :

1️⃣ Cook the Potatoes
Boil diced potatoes in salted water until fork-tender. Drain and lightly mash.

2️⃣ Cook the Shrimp
Melt butter in a skillet over medium heat. Add garlic and shrimp, season with paprika, salt, and pepper, and cook until pink and lightly golden.

3️⃣ Make the Creamy Base
In a large bowl, mix potatoes with cream cheese, sour cream, heavy cream, mozzarella, cheddar, Parmesan, and Italian seasoning until smooth.

4️⃣ Combine
Fold shrimp into the creamy potato mixture.

5️⃣ Assemble
Transfer to a greased baking dish. Top with extra cheese and sprinkle chives.

6️⃣ Bake
Bake at 375°F for 20–25 minutes until hot, bubbly, and golden on top.

7️⃣ Serve
Let rest 5 minutes, then serve warm.

• Servings: 6
• Prep Time: 15 minutes
• Cook Time: 25 minutes

06/15/2026

Easy Egg Fried Rice with Prawns

Better than takeout and ready in minutes! Fluffy rice, juicy prawns, tender eggs, and colorful veggies come together in this Easy Egg Fried Rice that's packed with flavor. Save this recipe for your next quick dinner! 🍤🍚🥚

06/15/2026

Creamy Garlic Shrimp

Rich, creamy shrimp with bold garlic flavor. Save this shrimp recipe for a quick, comforting seafood dinner!

•📝 Ingredients :

1 lb shrimp, peeled & deveined
2 tbsp butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup Parmesan cheese, grated
Salt & black pepper to taste
1 tbsp fresh parsley, chopped

• 🍽️ How to Make It :

1️⃣ Melt the Butter
In a large skillet over medium heat, melt butter until smooth. Add garlic and sauté for 30 seconds until fragrant for a rich garlic base.

2️⃣ Cook the Shrimp
Add shrimp, season with salt and pepper, and cook 3–4 minutes until shrimp turn pink and tender.

3️⃣ Add the Cream
Pour in heavy cream and bring to a gentle simmer, stirring to combine flavors into a creamy base.

4️⃣ Stir in the Cheese
Add Parmesan cheese and mix until melted and smooth, creating a thick, creamy garlic sauce.

5️⃣ Simmer and Finish
Let shrimp simmer in the sauce for 2–3 minutes until fully coated and the sauce thickens.

6️⃣ Serve Hot
Garnish with parsley and serve over pasta or rice for a complete creamy shrimp meal.

• Servings: 4
• Prep Time: 10 minutes
• Cook Time: 15 minutes

06/15/2026

Creamy Garlic Parmesan Shrimp Bake

Creamy, cheesy, and packed with juicy shrimp in every bite! This Creamy Garlic Parmesan Shrimp Bake is pure comfort food with rich garlic flavor and plenty of melted cheese. Save this recipe for your next easy seafood dinner! 🦐🧄🧀

Simply Seafood

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