09/02/2026
I think it might be time to talk commissions! This big love was commissioned last Christmas by my lovely Sally at Panna Gelateria and Bakery after seeing an artichoke in Italy.
It's become one of my absolute favorites to make and I even have a giant demo one in my office because I love it so so much.
Shapes are truly an inspiration.
Have you seen something inspiring that you've fallen in love with but didn't nab (or couldn't because it was on someone's mantle or in a restaurant?) commissions are a great way to do that. And it is NEVER to early to think about the holiday gifting season.