Alisha - The Thermo Nurse - Thermomix Consultant

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Alisha - The Thermo Nurse - Thermomix Consultant

Just a Thermomix crazed Paediatric Nurse curing your hunger !!

18/02/2021

{ Portuguese Tart }

What a great way to end Melbourne’s 5 day snap lockdown than with these beauties. Tasted absolutely delicious !!

16/02/2021

{ Mars Bar Fudge Slice }

Ingredients:
4 Mars Bars
400g Milk Chocolate
400g Condensed Milk

Method:
1. Cut the Mars bars in half and place them in your TM bowl, chop them for 3 seconds on speed 5, once done place them in a bowl and set aside.
2. Place 400g of Milk Chocolate and 400g of Condensed Milk into your TM bowl, cook for 10 minutes at 100 degrees on speed 3. Once it’s one give it a mix.
3. Add your Mars bars into your TM bowl and mix for 20 seconds on speed 1 using the reverse function. This is to prevent the Mars bars from getting chopped up even more.
4. Working quickly, because it’ll set, place it into a tray and pop it in the fridge. Let it cool for minimum 4 hours, best to let it set over night.
5. ENJOY!!

16/02/2021

{ Teriyaki Salmon Bao Buns 😍 }

These beauties were a hit over the weekend with everyone! Got the salmon fresh from the Apollo Bay pier! And wow could you tell it was fresh!

Super easy dish!

16/02/2021

{ Creme Brûlée 😍 }
Wowza, where do I start with this amazing dessert! If you know me you’d know that I L❤️VEEEEEE creme brûlée, any chance I get I have it!
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Unfortunately the recipe defeated me, so after 3 attempts I finally went to google for a solution and found one! Ended up turning out fab! Although I underestimated how hard it would be to caramelise the top, lucky I had help!
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I can’t wait to make this again for you guys soon!
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16/02/2021

{ “What’s a Thermomix?” }

I get asked this question sooo much and my answer is normally “the best thing in the world it literally does EVERYTHING!” Which it does, but I thought I should probably go into detail about what it really is and how it really works!

The thermomix is 20+ appliances in one!!! It’s a steamer, it ferments, it’s a slow cooker, a kettle, a chopper, a grater, a kneader and the list goes on.

You can have homemade yoghurt in as little as 8 hours, chop an onion in 3 seconds or have your favourite pizza dough ready in 6 minutes!

The best part is you don’t even need to know how to cook, you just need to know how to read!

Stay tuned to find out more!

Address

Melbourne, VIC

Website

http://www.instagram.com/thethermonurse

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