06/04/2026
"If at first you don't succeed, call Dad."
— Unknown
Summer flavor starts here!
For the month of June, mix and match your favorites from Spicewalla, Salt Odyssey, Bourbon Barrel Smoked Spices & Sauces, Elijah's Extreme, Cackalacky, Ogre Sauces, Wildwood Dips, and Rogue Jerky and get Buy 2, Get 1 50% Off.
Whether you're grilling, entertaining, road-tripping, or searching for the perfect Father's Day gift, now is the perfect time to stock up on bold flavors and gourmet snacks.
Offer valid through June 30 while supplies last.
A Wine Club Built Around Your Taste
Not all wine clubs are created equal. At Purple Thistle Cork Club, your wines are chosen specifically for you. Love bold reds? We'll focus on reds. Prefer crisp whites and refreshing rosés? That's what you'll receive. Feeling adventurous? We'll mix in new discoveries based on your preferences. Each month, our sommelier hand-selects two bottles tailored to your taste, and your feedback helps us refine future selections even further. It's a personalized wine experience designed to help you discover wines you'll actually love. Click the above link and get started today!
Elevate your sandwiches, charcuterie boards, and favorite recipes with Cherchies Champagne Mustard. This gourmet mustard combines a smooth, tangy flavor with a hint of champagne for a deliciously sophisticated twist. Perfect as a dip, spread, glaze, or dressing ingredient, it's one of those pantry staples that makes everyday meals feel a little more special.
Our new cast iron grill press is designed for easy handling, ensuring a comfortable grip while you cook up your favorite meals. This versatile kitchen tool will elevate your grilling game, delivering those perfect sear marks that impress everyone at your next backyard barbecue. Whether you're a seasoned chef or just starting your grilling career, our grill press is a must-have for achieving delicious results. Stop by our store or check out our website to snag one for yourself and experience the difference!
• Little Thistles: Rockin' With Root Beer •
Wednesday, June 17 30 | 1:00 p.m. - 2:00 p.m.
Get ready to rock! Join us for a fun-filled hour of creativity, music, and sweet treats at Little Thistles: Rockin' with Root Beer. Kids will paint and decorate their own colorful rocks while enjoying delicious root beer floats and listening to kid-friendly rock music.
Whether they're creating a masterpiece, showing off their air guitar skills, or simply enjoying time with friends, this event is all about creativity, fun, and making memories. All painting supplies and root beer floats are included—just bring your imagination and get ready to rock!
Recommended for rising first graders to rising sixth graders. Space is limited, so be sure to reserve your spot early.
Ticket link: https://purplethistleshop.square.site/product/little-thistles-rockin-with-root-beer/OWYRK73JERZMOXQZLGCWNMIT
• Purple Thistle Bread Club: Fresh Milled Flour •
Saturday, June 27 | 2:00 p.m. - 4:00 p.m.
Join us for our June Bread Club on June 27 from 2–4pm as Sarah Monroe leads a discussion on fresh milled flour and the difference it can make in your baking.
Fresh milled whole grain flour is gaining popularity among home bakers for its high nutritional value and flavor. Sarah will demonstrate milling wheat with her Nutrimill grain mill, various types of wheat berries and ancient grains, the differences between fresh milled whole grain flour and commercial flour, and practical tips and techniques for incorporating fresh milled flour into your baking routine. Techniques will cover both commercial yeast breads and sourdough.
Whether you're curious about getting started, looking an exciting new twist to your bread baking, or simply interested in learning more about the grain-to-loaf process, this Bread Club meeting is a great opportunity to expand your knowledge and connect with fellow bread enthusiasts.
All skill levels are welcome. Come learn, ask questions, and discover how fresh milled flour can elevate your baking.
• Thistle Talk: Behind the Butcher Counter •
Monday, June 29 | 6:00 p.m.
Join us for our next Thistle Talk on Monday, June 29 at 6:00pm featuring Ray Herring of Southern Cuts Butcher Shop.
Ray will share how he got started in the butcher business, along with tips on meat quality, popular cuts, what to look for when shopping, and recommendations for your July 4 cookout. Whether you’re a grill master or just want to feel more confident at the meat counter, this is sure to be an informative and delicious evening.
Light refreshments will be provided. Please RSVP to 910.637.2027.
Store Hours
Tuesday - Saturday: 10:00 a.m. - 5:00 p.m.
Sunday: 10:00 a.m. - 3:00 p.m.
Monday: Closed
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